WEBNo matter the dish you'll be sure to use up any of your leftover Beef. Whether the recipe is dedicated to leftovers or you need to improvise, try some of these the next time you've …
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WEBCover the pot with a lid and transfer to the preheated oven. Bake for 2-2.5 hours, or until the beef is tender and the vegetables are cooked through. 7. Remove the pot from the oven …
WEBThe ingredients in this chili recipe are extra virgin olive oil, diced onion, garlic powder, canned tomatoes, black beans, chili beans, kidney beans, chili powder, and black …
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WEBPlace the lid on and leave to cook for 15-20 minutes until the veggies are tender, and most of the liquid is absorbed. Preheat the oven to 200 degrees Celsius (390 Fahrenheit). …
WEBDrain. Then mash with a pinch of salt and pepper to taste. Set aside. Preheat oven to 180 degrees Celsius (fan-forced). Place all leftover roast beef and vegetables into a large …
WEB13. Philly Cheesesteak. Recreate a classic Philly cheesesteak by sautéing leftover roast beef with onions and peppers, adding melted cheese, and stuffing it in a hoagie roll. It's …
WEBInstructions. Preheat oven to 375 degrees. Add egg noodles to boiling water and cook 2 minutes shy of the instructions then drain and set aside. To the pot add the leftover pot …
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WEBIn a frying pan, heat the oil over medium heat. Add the onions and garlic and gently fry for 4-5 minutes until softened. 1 tablespoon Olive Oil, 1 Onion, 2 Garlic Cloves. Increase …
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WEB4. Beef Enchiladas. These spicy weeknight staples are a fantastic way to use up roast beef leftovers. The enchilada sauce and spices transform your roast beef into an entirely …
WEBIn a large bowl, combine the cooked pasta, sliced mushrooms, sliced carrots, cubed roast beef, salt, pepper, dried thyme, and the prepared sauce. Mix everything thoroughly. …
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WEBCook for a further 2 minutes. When the onions and mushrooms are lightly browned, add the garlic, paprika, salt and pepper, plus the leftover beef and any juices. Cook over a low …
WEBInstructions. Place the onions and olive oil in a wide, deep saucepan or frying pan and cook gently over a low heat for 5 minutes or until soft, but not brown. Stir occasionally. Add …
WEBroast beef, coconut milk, fresh coriander, ground cumin, chilli flakes and 7 more. Leftover Roast Beef Chilli Easy Peasy Foodie. chilli flakes, beef stock, garlic cloves, onion, chilli …
WEBIn a small saute pan, place remaining two tablespoons of oil and over medium heat, saute onions for 3 minutes. Add garlic and cook for another minute then remove and add to …
WEBCover and cook on low 6-8 hours. Remove the pot roast and veggies from the slow cooker once finished and set aside on a plate. If making the gravy, use the leftover liquid in the …
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WEBBBQ Beef Nachos. Barbecue sauce is the secret ingredient that gives these nachos a little extra spice. Simply chop leftover beef, fold in with BBQ sauce and add on top of tasty …