WebAdd lamb with juices back into pot. Add the Guinness and beef broth, the bay leaves and rosemary, stir well and bring to a boil. Place lid on pot. turn to low and allow the mixture …
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WebAdd garlic (minced) and oregano to Dutch oven and cook, stirring, for 1 minute. Return lamb and accumulated juices to Dutch oven. Add tomatoes, water, vinegar and sugar …
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