For the keto caramel 56 g grass-fed butter salted or unsalted* 1/4-1/2 cup allulose or xylitol** 118 ml heavy whipping cream 1/4-3/4 teaspoon kosher salt to taste (I omit if using …
Preview
See Also: Healthy Recipes, Low Carb RecipesShow details
Drizzle a little of the caramel syrup onto a paper towel and wipe it around the rim of each glass. Dip each glass into the cinnamon mixture and turn it a few times to fully coat the rim. Set …
See Also: Cocktail Recipes, Low Carb RecipesShow details
Drizzle caramel on top of apples. Sprinkle cinnamon on top then spoon walnuts on top in even layer. Sprinkle cake mix on top so that apple mixture is completely covered. Drizzle melted butter on top.
ADD APPLES. Add apples, then caramel, then cinnamon, then walnuts to pan. ADD CAKE MIX. Sprinkle cake mix on top of filling. Drizzle melted butter on top. BAKE. Bake until golden brown. Store in refrigerator.
These Amazing Keto, Low Carb, Gluten Free Caramel Apple Cheesecake Bars are a perfect Fall dessert that even your non sugar-free low carb friends will devour!