Korean Keto Recipes

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WEBJan 2, 2021 · The delicious marinade and Korean Beef sauce gives the beef a lovely thick salty and sweet flavor. It is slightly higher in carbs, so save this recipe for a cheat day, …

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WEB1. Substitute Carbs. To reduce the carb content of Korean dishes, replace traditional rice with cauliflower rice. This keto-friendly alternative provides a similar texture and pairs …

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WEBJul 29, 2023 · Keto Korean Beef Bowls (Gluten-Free) Combine all ingredients for the beef, except the avocado oil and xanthan gum, in zipper top bag. Shake to combine and coat the beef. Allow the beef to marinate …

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WEBOct 9, 2019 · Instructions. Slice the steak very thinly with a sharp knife. You can make this a bit easier by freezing the steak for about 30 minutes …

1. Slice the steak very thinly with a sharp knife.
2. You can make this a bit easier by freezing the steak for about 30 minutes before slicing.
3. In a large bowl, combine the soy sauce, brown sugar, sesame oil, garlic and ginger.
4. Add in the thinly sliced steak and toss to coat.

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WEBJan 26, 2021 · Mix well so that all noodles get coated, then let it sit and marinate for at least 10 minutes. Stir every few minutes to ensure all noodles get covered in juice. Once the noodles are soft, add them …

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WEBNov 22, 2023 · Variations. For a more traditional flavor, add a bit of Asian pear into your marinade; not too much, as it can only be enjoyed in small amounts on a keto diet. Use tamari or gluten-free soy sauce to keep this …

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WEBApr 19, 2021 · As the beef cooks, break the meat up into small pieces with your spatula. Let the beef cook until it is lightly browned, about 4 minutes. Once the beef is lightly brown, add your pressed garlic, ground ginger, …

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WEBFeb 25, 2024 · Heat a large skillet over medium-high heat and add sesame oil. Add the minced garlic and grated ginger to the skillet, sautéing until fragrant, about 1 minute. …

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WEBAug 19, 2020 · Rice. Prepare a large frying pan with olive oil in medium heat. Place the frozen cauliflower rice on the pan and stir. Cover with a lid and let steam for 5 minutes. Take the lid off and stir. Add salt and …

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WEBPour the liquid mixture from earlier over the cooked beef and mix together. Bring to a simmer and cook for 5 minutes until the mixture has thickened and coats the beef. Serve beef alongside your favorite keto side, such …

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WEBNov 2, 2021 · Cook the meat into the Instant Pot, and when it starts to brown, add the onion, garlic, and seasonings. After six minutes of cooking, stop the heat. Put in the sauce and select Pressure Cook (High). Cook …

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WEBWe simply swap high-carb roux-based sauces and heavy breading with cornstarch substitutes, and swap the rice (or rice noodles) with cauliflower rice or low carb pasta …

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WEBJul 15, 2019 · Add the ground beef and season with sea salt. Cook for 8-10 minutes, breaking up with a spatula and stirring occasionally, until browned. Push the beef to the sides of the pan, and add the minced garlic in the …

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WEBThis low-carb General Tso Chicken recipe is the perfect combination of flavors and textures. The chicken is perfectly cooked and coated in a delicious sauce, made with …

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WEBNov 5, 2019 · This Low-Carb & Keto Korean BBQ Beef Ribs recipe is the perfect easy dinner. After marinating the meat in a simple Asian-style marinade, the meat is cooked to fall-off-the-bone tender in the Crock …

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WEBMay 19, 2021 · Follow step by step to make the perfect Korean ground beef recipe! Warm the oil in a skillet over medium-low heat. Sauté garlic and ginger for 1 minute. Add the meat and stir fry until browned and cooked …

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WEB8. Pork Wrap Bossam. Pork Wrapped Bossam is another example of a Korean dish that implements a lot of great veggies into the mix. The pork alone is fine but, what makes …

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