Korean Bulgogi Recipe Ground Beef

Listing Results Korean Bulgogi Recipe Ground Beef

WebNov 22, 2023 · Variations. For a more traditional flavor, add a bit of Asian pear into your marinade; not too much, as it can only be enjoyed in small …

Cuisine: KoreanCategory: Main CourseServings: 4Calories: 501 per serving

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WebApr 14, 2020 · Layer a few paper towels on a plate, and working in sections, place the meat onto the paper towels and pat the meat dry. Transfer the …

Rating: 4.6/5(7)
Total Time: 1 hr 20 minsCategory: Main DishCalories: 507 per serving1. Place the meat in the freezer for about 30 minutes. This short freeze will make it easier to thinly slice the meat.
2. In a large bowl, combine all of the ingredients, except for the coconut oil, scallions and sesame seeds. (There's no need to cut the chipotle pepper, it can sit in the marinade whole). Stir the marinade and adjust to taste, if needed.
3. Remove the beef from the freezer and slice it into thin strips, about 1/2 an inch thick. Cut crosswise, slicing the long strips in half. Place all the meat in the large bowl, tossing it in the marinade until it's evenly coated. Refrigerate for 30 minutes (see notes if using flank steak-it'll need to marinate longer), turning the meat in the marinade about halfway through.
4. When the meat is done marinating, heat the coconut oil in a skillet over medium-high heat. You want it really hot.

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WebFeb 27, 2024 · Pour the liquid mixture from earlier over the cooked beef and mix together. Bring to a simmer and cook for 5 minutes until the mixture …

Cuisine: KetoTotal Time: 20 minsCategory: Beef, DinnerCalories: 228 per serving

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WebApr 7, 2024 · Place the thinly sliced sirloin steak in a large ziplock bag or a bowl. Pour the marinade over the beef, ensuring each piece is coated. Seal the bag or cover the bowl …

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WebJan 13, 2022 · Instructions. To a skillet over medium high heat, add the sesame oil and allow to heat for 1-2 minutes before adding the ground beef.; As the beef begins to brown, add the onion, garlic, and ginger, …

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WebMar 19, 2019 · Mix well and set aside for 10-15 minutes. In a well-heated skillet, add 2 tbsp cooking fat and saute the marinated beef over medium-high heat until the beef is cooked through. Break the meat into finer …

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WebJun 1, 2017 · Make Korean BBQ marinade by adding sesame oil, coconut aminos, vinegar, ginger, garlic, monk fruit, salt, pepper, red pepper flakes, and gochujang to a shallow dish or bowl or large zip lock bag. Stir well. …

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WebAug 26, 2022 · Instructions. In a bowl, puree the kiwi, add minced garlic, soy sauce, ginger, sweetener, ground pepper, salt, and sesame oil. Place the steak strips into the bowl and evenly cover the meat with the marinade. …

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WebFeb 19, 2022 · Step 1. Whisk all the bulgogi sauce ingredients in a small bowl and set aside. Step 2. Heat oil in a skillet over medium high heat. Add onion and garlic, and cook until soft, about 1-2 minutes. Step 3. Add …

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WebSep 4, 2019 · Add the ground beef mixture, stir fry and break down the meat into little pieces. Keep cooking until there’s no moisture and everything is fully cooked about 8 to …

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WebInstructions. In a large skillet, crumble beef and brown on medium high heat until about half-way cooked. While beef is cooking, place sesame oil, coconut aminos and golden …

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WebJan 12, 2023 · Add carrot (if using) and sauce. Let cook 2-3 minutes longer, stirring to mix sauce evenly into the beef. Remove from heat, add green onion and stir lightly. Garnish and Serve! Sprinkle with sesame seeds …

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WebMay 19, 2021 · Follow step by step to make the perfect Korean ground beef recipe! Warm the oil in a skillet over medium-low heat. Sauté garlic and ginger for 1 minute. Add the meat and stir fry until browned and …

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WebJan 9, 2024 · How to Make Meal Prep Keto Korean Beef. This is an easy one skillet meal that can be made in just a few minutes by browning meat and adding the rest of the ingredients. Plus it’s a family-friendly meal. …

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WebJul 13, 2021 · In a wok or a skillet, heat one tablespoon of cooking oil over high heat. Toss in the ground beef and break apart with a spatula. Cook until brown and most of the juice …

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WebApr 1, 2023 · Make the sauce. In a small bowl, whisk together coconut aminos, beef broth, sesame oil, ground ginger, and red pepper flakes. Set aside. Brown the beef. Add the ground beef to the pan and cook over …

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WebApr 19, 2021 · As the beef cooks, break the meat up into small pieces with your spatula. Let the beef cook until it is lightly browned, about 4 minutes. Once the beef is lightly brown, add your pressed garlic, ground ginger, …

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