Knorr Spinach Dip Recipe Improved

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WebThis low carb spinach dip is one of our favorites. Print Ingredients Spinach Dip: 10 oz. frozen …

Reviews: 7Calories: 114 per servingCategory: Side Dishes1. Thaw the spinach and squeeze as much water out as you can. Wring it like a towel, not kidding.
2. Chop up the spinach until its fine. The reason I recommend chopping it is because the spinach stems get stringy in the dip if you leave them whole. Even with pre chopped frozen spinach.
3. In a small mixing bowl, mix the mayonnaise and sour cream.
4. Add in the Worcestershire sauce, onion powder, garlic powder and salt.

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WebHere's how to make spinach dip: Thaw the spinach and squeeze as much water out as you can. Wring it like a towel, not kidding. Then chop up the spinach until …

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WebInstructions. Melt the butter in a medium saucepan over medium heat. Stir in the garlic and baby spinach. Cook and stir 2 to 3 minutes, until spinach is …

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WebMy recipe is a low-carb, keto-friendly take on the classic spinach dip recipe and contains only 1g of carbs per serving. It does not contain dry soup mix or water …

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WebA "healthified" version of Knorr Spinach dip, made with high-protein, fat-free Greek …

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