Kings Hawaiian Sweet Bread Recipe

Keto Hawaiian Sweet Rolls This Moms Menu

WebOct 2, 2018 · Instructions. Combine the Mozzarella cheese and cream cheese in a large microwave-safe bowl. Heat in the microwave for 30 …

Rating: 4.4/5(78)
1. Combine the Mozzarella cheese and cream cheese in a large microwave-safe bowl. Heat in the microwave for 30-second intervals, stirring after each interval until the cheeses are fully melted.
2. Add the almond flour, 3 tbsp of coconut flour, sweetener, baking powder, and xanthan gum. Mix until the ingredients are mostly mixed in, then add the eggs. Continue mixing until you have a uniform dough. I find it easiest to use a rubber spatula, but be prepared, this part can take a while.
3. Place the dough in the refrigerator for 30 minutes. Meanwhile, preheat the oven to 350 degrees and grease a 7x11 baking dish (an 8x8 or 9x9 would also work).
4. Remove the dough from the fridge and sprinkle the top with some of the remaining coconut flour. Using your hands, roll the dough into 12-15 balls a little bigger than a golf ball. Sprinkle with more coconut flour if the dough becomes too sticky to handle.

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Keto Hawaiian Rolls Kirbie's Cravings

WebJul 10, 2020 · Instructions. Preheat oven to 350°F. Line the bottom of a 9 inch square baking pan with parchment paper. In a small bowl, whisk …

1. Preheat oven to 350°F. Line the bottom of a 9 inch square baking pan with parchment paper.
2. In a small bowl, whisk together almond flour, coconut flour, baking powder and erythritol.
3. Add mozzarella and cream cheese to a large microwave-safe bowl. Cover the cream cheese with mozzarella (this will prevent the cream cheese from overheating). Melt in the microwave at 30 second intervals. After each 30 seconds, stir cheese until cheese is completely melted and uniform and resembles a dough in appearance. This should only take around 1-2 minutes total cooking time. Do not try to microwave the full time at once because some of the cheese will overcook.
4. Add cheese, flour and eggs into a food processor with dough blade attachment. Pulse on high speed until the dough is uniform. The dough will be quite sticky.

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