Keto Tater Tots Recipe

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WebForm small tater tot sized patties and flatten slightly. (Make sure they are not too thick so that they'll cook through.) Wipe the pan …

Rating: 4.8/5(47)
Total Time: 20 minsCategory: Side DishCalories: 142 per serving1. Stir fry cauliflower rice in 2 tbsp (30 mL) oil in a large saute pan or wok over medium-high heat, until soft and lightly browned, with no moisture left in the pan.
2. Meanwhile, whisk the egg in a large bowl. Mix in the mozzarella, garlic, and sea salt.
3. When the cauliflower rice is done, stir it into the bowl right away while it's hot. It will melt the cheese in the bowl and make the mixture sticky.
4. Use a small cookie scoop to pick up balls of the "dough". Form small tater tot sized patties and flatten slightly. (Make sure they are not too thick so that they'll cook through.)

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WebThese cauliflower tater tots are a total hit with my kids. Serve with ketchup or ranch for a healthy side dish. Yield 4 servings Prep Time …

Reviews: 55Calories: 140 per servingCategory: Side Dishes1. Preheat oven to 425 degrees. Line a baking sheet with parchment paper.
2. Steam the rice according to package directions. Drain any liquid from the cauliflower and place cauliflower in a mixing bowl.
3. Add the remaining ingredients to the mixing bowl and stir well to combine.
4. Use a small cookie scoop to scoop out portions of the mixture and then shape with your hands into tots.

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WebKeto Tater Tot Casserole Yield: 6 servings Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes A well-loved …

Reviews: 169Calories: 170 per servingCategory: Keto1. Begin by cooking your cauliflower rice. I use steamer bags, so I pop them n the microwave (2 bags) and cook them for the allotted time. Once they are cooked, empty the bags into a colander over the sink to drain any excess water off.
2. Lightly grease a 9 inch baking dish. Mix the cooked ground beef, onion, garlic, cream of mushroom soup, and salt and pepper. Spread in the bottom of the baking dish.
3. Top with 1 cup of the shredded cheddar, followed by the drained cauliflower, more salt and pepper, and finally the remaining cheese.
4. Bake for 35-40 minutes, until the cauliflower starts to brown and the cheese on top is melted.

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Web1 h 50 min. Step 1. Chop raw cauliflower into large pieces and add them to a big pot. Fill the pot with water and bring it to a boil on the stove. Boil the cauliflower for about 10 …

Total Time: 1 hr 50 minsCalories: 547 per serving

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WebIngredients (makes 4 servings, 20 tater tots) 1 small cauliflower, riced (450 g/ 1 lb) 1 1/2 cups shredded low moisture mozzarella (170 g/ 6 oz) 1 large egg 3 tbsp lupin …

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WebKeto Broccoli Tots Recipe Instructions Microwave riced broccoli as instructed on the bag Drain all the liquid and pat dry. Add all of the seasonings, egg, and almond flour. Mix well until fully combined. …

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WebThe best way to reheat these low carb cauliflower tots is in a 350 degree F oven for 6-8 minutes. This way they will still be crispy. If you reheat the keto tots in the microwave, they will get a bit soggy. Make sure you really …

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WebLet’s make some keto tots! STEP 1: Preheat the oven to 400°F and cover a baking sheet with parchment paper or a silicone mat. STEP 2: Mix together the cauli rice, egg, mozzarella, cheddar, …

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WebStep 3. Bake the tray of zucchini tater tots for 20-25 minutes. The centers should pass a clean toothpick test and the tops and sides will be lightly golden brown. Let the tater tots …

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WebOur low carb keto ketchup recipe is the solution or you can also buy sugar-free ketchup in the grocery store. Of course, one of the classic dipping choices is Ranch. This is in part because of our …

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WebCarbs in Classic Tater Tots Regular tater tots made with potato and refined flours are not keto friendly or low carb. Keto tater tots use cauliflower to replace potato. …

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WebThis recipe is the perfect healthy replacement for classic tater tots. With loads of cheese, it still remains low carb and keto diet friendly! Prep Time 10 min Cook Time 20 min Total …

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WebFor this homemade zucchini tots recipe, you need the following ingredients: 2 cups shredded zucchini, about 1 medium zucchini 1 teaspoon fine sea salt 1 …

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WebTater Tots 2 cups finely chopped cauliflower 1 tablespoon finely minced onion 1/2 cup grated Parmesan cheese I used Kraft 1 egg 1/2 cup shredded pepper jack …

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WebBake the low carb tots in a 400 degree F oven for 30 minutes or until golden brown. Click the link in the beginning of this blog post to get the full recipe. Next up, cook some onions, poblano peppers, and garlic in a …

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WebInstructions. Clean and trim the cauliflower, adding the florets to a microwave safe bowl. Add the cream and butter to the bowl. Microwave for 5 minutes. …

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WebYield 28 tots Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Ingredients 10 ounces broccoli florets ¾ cup Parmesan ¾ cup grated cheddar 1/4 cup …

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Frequently Asked Questions

How to cook low carb tots?

Bake the low carb tots in a 400 degree F oven for 30 minutes or until golden brown. Click the link in the beginning of this blog post to get the full recipe. Next up, cook some onions, poblano peppers, and garlic in a large non-stick pan for 10 minutes and then add 1 pound of ground beef.

What are the ingredients for keto tots?

The ingredients for my keto tots are cauliflower rice, shredded cheddar cheese, shredded mozzarella cheese, grated parmesan cheese, eggs, garlic powder and onion powder. The 3 cheeses and spices really adds tons of flavor while the riced cauliflower gives it the texture of classic tater tots. Let’s make some keto tots!

What is a low carb substitute for tater tots?

– Teri T These homemade BROCCOLI TOTS are an easy low carb substitute for tater tots that even the kids are sure to enjoy! They’re an easy way to get broccoli on the table without complaints and they’re perfect dipped in ranch dressing!

How to cook tater tots?

Heat the remaining 2 tbsp (30 mL) avocado oil in the pan over medium heat. Add the tater tots in a single layer, trying not to have them touch, and fry for about 2 minutes, until golden on the bottom. Flip and repeat until golden on the other side. Transfer to paper towels to drain.

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