This easy french toast casserole is made with bakery brioche, eggs, milk, butter, brown sugar, vanilla extract, and pumpkin spice. It's the perfect recipe for Christmas morning …
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This Sugar-Free Low Carb Sponge Cake is also keto, gluten free and nut free with all the traditional flavors and textures of a sponge cake. A sponge cake is basically just a very light and airy cake made with eggs, flour and sugar, but this recipe is low carb and just as delicious as it's higher carb cousin!
Plain sponge is the basic ingredient of many desserts. Of course you can follow recipes for various flavour cakes, but sometimes you just need a plain sponge to work with. Once you’ve mastered this sugar free low carb simple sponge cake it will become your keto diet staple.
Pour into a greased sponge cake mold and bake for 30 minutes at 350 degrees. Prepare the topping by mixing together all ingredients. Drizzle over the cake and serve hot or cold! This is a healthy, low carb alternative to regular chocolate cake with the perfect macros for an ideal keto diet.
This fluffy, airy keto Victoria sponge cake is so easy to make! It's a buttery yet light almond flour sponge filled with sugar free raspberry chia jam, whipped cream and fresh raspberries. This post is sponsored by Lakanto. The recipe is 100% Sugar Free Londoner. Victoria sponge cake is one of the great British dessert classics.