Keto Shrimp Soup Recipe

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DirectionsStep1Heat the oil in a large stock pot over medium heat. Add the onion and cook until fragrant, then stir in the garlic, ginger, lemongrass, and curry paste and cook for one minute.Step2Pour the broth into the pot while stirring continually, then stir in the fish sauce and simmer for 10 minutes. Pour in the coconut milk and stir, then add the mushrooms. Cook and stir until the mushrooms are soft, abou…Step3Add the shrimp and cook until no longer translucent, about 5 minutes. Stir in the lime zest and juice and season with salt to taste. Serve garnished with cilantro, sliced scallions and lime wedgesIngredientsIngredients1 tablespoonOlive Oil (or avocado oil)2 clovesGarlic (minced)1 Small Onion (diced)1 tablespoonFresh Ginger (minced)1 tablespoonLemongrass (minced, MInce the inner part of one stalk)1 tablespoonRed Curry Paste3 cupsChicken Broth (or vegetable broth, check ingredients for Whole30)1 tablespoonFish Sauce2 14-ounces cansFull Fat Coconut Milk8 ouncesFresh Shiitake Mushrooms (sliced)1 poundMedium Shrimp (peeled and deveined)1 Lime (grated, Zest of)1 ½ tablespoonsLime Juice (about 1 lime)add Sea Saltadd Cilantro (for garnish)add Scallions (for garnish)See moreNutritionalNutritional278 Calories20 gTotal Fat191 mgCholesterol8 gCarbohydrate1,270 mgSodium19 gProteinFrom paleorunningmomma.comRecipeDirectionsIngredientsNutritionalExplore furtherCreamy Thai Curry Soup with Shrimp (Whole30, Paleo)wholesomelicious.comEasy Thai Shrimp Soup - Damn Deliciousdamndelicious.netInstant Pot Thai Shrimp Soup (Keto, Paleo, Whole 30) - …cleverchef.ccKeto Thai Coconut Chicken & Shrimp Soupketo-mojo.comPaleo Thai Shrimp Soup - Kit's Kitchenkitskitchen.comKeto Instant Pot Thai Shrimp Soup - Beauty and the Foodiebeautyandthefoodie.comRecommended to you based on what's popular • Feedback

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    Creamy Shrimp Soup with Vegetables [Recipe]

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  • WebFeb 24, 2023 · Easy Creamy Keto Seafood Chowder. Yield: 5. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 minutes. This easy, …

    Reviews: 19
    Calories: 169 per serving
    Category: Low Carb Main
    1. In a soup pan, add your bacon and cook. Once it is done, take out the bacon and set aside for a topping.
    2. Add 1 tablespoon of olive oil and the celery, carrots and corn. Saute until the vegetables start to soften.
    3. Meanwhile add the cauliflower florets to a microwave steamer and cook for 5 minutes until for tender.
    4. Mix the Better than Bouillion base and Old bay seasoning with 2 cups of water and pour over the vegetables and then add in the seafood.

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    WebNov 16, 2023 · In a large pot cook the bacon until crisp. Using a slotted spoon, transfer to a paper towel-lined plate to drain, reserving the bacon …

    1. In a large pot or Dutch oven over medium heat, cook the bacon until crisp. Using a slotted spoon, transfer to a paper towel-lined plate to drain, reserving the bacon fat in the pan.
    2. Add the turnip and onion to the pan and saute until the onion is tender, about 5 minutes. Stir in the garlic and cook until fragrant, another minute or so. Pour in the chicken broth and simmer until the turnip is tender, about 10 minutes.
    3. Stir in the cream and the shrimp and simmer until the shrimp is pink and cooked through, another 3 minutes or so. Add the Cajun seasoning and season to taste with salt and pepper.
    4. Garnish with the bacon and chopped parsley upon serving.

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    WebDec 22, 2018 · Step 1: Cook the Vegetables & Aromatics. In a stock pot or dutch oven, add your butter and olive oil, then add in your diced onions, …

    1. Peel the shrimp and discard the shells, unless you are making your own seafood stock. Set peeled shrimp aside.
    2. In a stock pot or dutch oven, add your butter and olive oil, then add in your diced onions, and celery. Add a pinch of salt and cook until softened, about 5 minutes. Add in your garlic and cook until fragrant, about 30 seconds. Now, put the minced fresh herbs into the pot (dill, thyme and oregano) along with your dry spices (red pepper flakes and cayenne) cook for about 1 minute.
    3. Now, add in your tomato paste and cook (stirring frequently) for about 2 minutes. Next, add in your wine and Worcestershire sauce, cook for about 5 minutes to cook off the alcohol. Pour in the seafood stock.
    4. Add the warmed stock with vegetables into a blender, or use an immersion blender to puree it until silky smooth. Once pureed, add in the grated parmesan cheese, and heavy whipping cream. Stir to warm and melt the cheese, until the mixture is silky smooth.

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    WebFeb 25, 2024 · Heat the coconut oil in a large pot over medium heat. Add the minced garlic and grated ginger, sautéing until fragrant, about 1-2 minutes. Stir in the sliced red bell …

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    WebMay 5, 2019 · Step 3. Add the salt, stevia and fish sauce then let boil for 10 minutes. Slice and add the oyster mushrooms. Squeeze in the juice from the limes, then stir in the can of coconut milk and Thai chilli sauce. Let …

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    WebOct 2, 2012 · Heat olive oil in a medium saucepan. Saute onions for several minutes until translucent, then add the garlic and roasted peppers and cook for several minutes more. Add the tomatoes, shrimp, and cilantro to the …

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    WebJan 2, 2022 · In a large pot, cook bacon until crisp. Remove bacon, let cool, and crumble. Add onion to pot with the bacon grease and cook until lightly sautéed. Add chicken stock, heavy whipping cream, salt, pepper, and …

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    WebJan 10, 2020 · Instructions. Chop bacon and cook it in a Dutch oven until crisp. Remove with a slotted spoon and set aside. Pour off all but about 1 1/2 tablespoons of bacon grease. Add onion and celery and cook over …

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    WebHeat the coconut oil in a saucepan over medium heat. Add the yellow onions and sauté until translucent, about 6 to 7 minutes. Stir in the chicken broth, coconut milk, cilantro, and …

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    WebJan 25, 2023 · Add mushrooms and chicken broth to a large soup pot and bring to a boil over high heat. Reduce heat to medium and add heavy whipping cream, butter, and …

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    WebAug 19, 2018 · Add shrimp and coconut milk to the pot, and stir. Press the Sauté button twice (“more or high” setting will light up), and let the soup come to a boil. Once boiling …

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    WebJan 15, 2014 · Heat a large sauté pan over high heat. Once hot, add the coconut oil, zucchini and mushrooms with a bit of salt and pepper. Saute until cooked through, but …

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    WebOct 31, 2022 · Add in the turnips and spices and cook for 1 minute until fragrant. Pour in the bone broth and bring to a simmer. Cover and cook for 15 minutes until the turnip is …

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    WebMay 21, 2020 · Start off with 2 tablespoons of coconut oil in a soup pot heating up on a medium flame. Throw in onions and crushed garlic to cook until fragrant. Then throw in …

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    WebSep 27, 2022 · Turn the soup down to low and simmer. Beat the eggs in a small bowl. While constantly stirring the broth mixture, slowly stir in the eggs in one direction to …

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    WebAug 15, 2022 · Instructions. In a large heavy bottom pot over medium heat, cook the bacon until crispy, about 8 minutes. Remove bacon from the skillet with a slotted spoon and set …

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