DirectionsStep1In a large pot or Dutch oven over medium heat, cook the bacon until crisp. Using a slotted spoon, transfer to a paper towel-lined plate to drain, reserving the bacon fat in the pan.Step2Add the turnip and onion to the pan and saute until the onion is tender, about 5 minutes. Stir in the garlic and cook until fragrant, another minute or so. Pour in the chicken broth and simmer until the turnip i…Step3Stir in the cream and the shrimp and simmer until the shrimp is pink and cooked through, another 3 minutes or so. Add the Cajun seasoning and season to taste with salt and pepper.Step4Garnish with the bacon and chopped parsley upon servingIngredientsIngredients6 slicesBacon (chopped)1 Medium Turnip (cut into 1/2-inch cubes)½ cupOnion (chopped)2 clovesGarlic (minced)2 cupsChicken Broth1 cupHeavy Whipping Cream1 poundShrimp (peeled and deveined, tails on or off)½ teaspoonCajun Seasoningadd Salt And Pepperadd Parsley (chopped, for garnish)See moreNutritionalNutritional512 Calories45 gTotal Fat237 mgCholesterol10 gCarbohydrate775 mgSodium19 gProteinFrom alldayidreamaboutfood.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Keto Shrimp and Bacon Chowder
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WebFeb 24, 2023 · Easy Creamy Keto Seafood Chowder. Yield: 5. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 minutes. This easy, …
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WebOct 31, 2022 · Add in the turnips and spices and cook for 1 minute until fragrant. Pour in the bone broth and bring to a simmer. Cover and cook for 15 minutes until the turnip is tender. Use an immersion blender to blend …
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WebAug 15, 2022 · Instructions. In a large heavy bottom pot over medium heat, cook the bacon until crispy, about 8 minutes. Remove bacon from the skillet with a slotted spoon and set aside. Remove all but 2 Tablespoons oil …
WebTransfer about a sixth of the soup to a blender and puree it, then add the pureed soup back to the pot. Add the heavy cream. Increase the heat, bring the liquid to a boil, then reduce the heat to a simmer. Add the shrimp …
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WebJan 10, 2020 · Instructions. Chop bacon and cook it in a Dutch oven until crisp. Remove with a slotted spoon and set aside. Pour off all but about 1 1/2 tablespoons of bacon grease. Add onion and celery and cook over …
WebOct 18, 2020 · Now, on to the Seafood Chowder! In a large stock pot, melt the stick of butter on medium heat. Add the onions, garlic, celery, cauliflower, and carrot. Cook for 6-8 minutes until the vegetables start to …
WebSep 10, 2019 · Cover the pot and bring to a simmer. Let simmer for about 15 minutes. Add the red bell pepper and bring back to a simmer. Add the shrimp and cream. If the …
WebMar 3, 2019 · Once the shrimp have been in the chowder for about 3 minutes add in the softened cream cheese and stir until it dissolves. The shrimp will be fully cooked in about 5 minutes. Lastly add in the heavy …
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WebFeb 20, 2023 · Reduce the heat to low and cover the pot. Cook on a low simmer until the fish is just cooked through, 5-7 minutes. Heat the heavy cream in the microwave for 60 seconds. Stir it into the soup. Turn the …
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WebJan 18, 2023 · Instructions. Melt coconut oil in a large saucepan over medium-high heat. 2 tbsp. coconut oil. Add the shrimp to the pot and cook until pink, 2 to 3 minutes per side, and set aside. 10 to 12 shrimp. Add …
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