WebA low carb, keto, and gluten free cookie recipe inspired by the classic peanut butter and jelly sandwich! These keto peanut butter and jelly thumbprint cookies …
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WebInstructions. Preheat your oven to 350°F and gather your ingredients! Place half a cup of granular erythritol into a Nutribullet and blend for a few seconds. You …
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WebMix the almond flour, coconut flour, and keto brown sugar in a bowl. Add the honest syrup, cooled browned butter, and caramel extract to the bowl. Mix until …
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WebInstructions. Preheat the oven to 350 degrees F. Add all of the ingredients except for the jam together. Mix well and roll into 12 balls. Flatten the cookies with a fork …
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WebRoll each piece of dough into a ball. Place 8 balls, evenly spaced on each prepared sheet. Dip a fork in additional sweetener, then press into cookie, then dip in the sweetener …
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WebPut the butter and almond butter in a microwave-safe bowl and heat it together in 30-second increments. Don't let it burn by forgetting to stir in between …
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WebAdd to a bowl Greek yogurt, protein powder, peanut butter and sweetener of choice to taste. Mix cookie dough yogurt, stirring in milk of choice to reach the desired …