WebSauté for 2-3 minutes. Add Sauce mixture, Black Pepper, Peanuts, Green Onions, and Sesame Oil. Sauté for 2-3 minutes. Make sure to keep moving the food …
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WebInstructions. For the Chicken Marinade: In a bowl, combine Chicken, Black Pepper, and Soy Sauce and marinate for 10 minutes. Let’s Cook! With medium-high …
Webzest of one orange 1/4 cup liquid allulose though granular dissolves just as well! 1/4 cup orange juice or just water (for a lower carb count, see notes for deets) 2 …
This is a healthy orange chicken sauce recipe, very low in sugar since I am using a low amount of orange juice, no sugar but keto-friendly sweeteners, and no cornstarch to keep your carb in control. The ratio of ingredients brings the best balance of flavors to make a healthy orange chicken recipe that everyone loves!
If you’re driving around town or Googling for a low carb fast food option, Panda Express probably shouldn’t be your first stop unless you’re Jones-ing for some grilled teriyaki chicken.
Most orange chicken is not gluten-free, because it’s made with a breaded chicken that’s usually coated in white flour. This low carb orange chicken recipe is made with a pork rind breading, making it keto and gluten-free. Can I use a different sweetener? You can, though I don’t recommend it.
Reserve the fried chicken onto the plate covered with absorbent paper. In a medium saucepan, over medium-high heat, whisk together orange juice, orange zest, low-carb soy sauce, white vinegar, erythritol, water, ginger, and crushed garlic Boil the sauce, then gently simmer for 2 minutes to reduce.