Keto Mexican Skillet Recipe

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WebLow Carb Keto Cheesy Taco Skillet Recipe A keto cheesy taco skillet recipe in just 25 minutes, with 7 simple ingredients! This …

Rating: 5/5(12)
Calories: 395 per servingCategory: Main Course1. Heat a skillet over medium-high heat. Add ground beef and cook about 10 minutes, breaking apart the beef with a spatula or spoon, until browned.
2. Add the taco seasoning and water. Cook for 2-3 minutes, until the extra water is absorbed or evaporates.
3. Reduce heat to medium. Add the onions and bell peppers. Cook for 5-10 minutes, until onions are soft and translucent.
4. Add the diced tomatoes. Simmer for a few minutes, until hot and any extra moisture evaporates.

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WebSkillet Ingredients 1 pound lean ground beef ¼ cup diced onion ⅓ cup diced red or green bell pepper about half of one pepper 3 …

Cuisine: MexicanCategory: 30-minute Meals, Main DishServings: 4Total Time: 30 mins1. In a large skillet over medium heat, cook the ground beef, breaking it apart, until almost cooked through but still a little pink. Add the onion and pepper, then continue cooking until ground beef is no longer pink. Stir in the taco seasoning.
2. Add the tomatoes and cauliflower, stir to combine. Stir in chicken broth. Bring to a simmer, then reduce heat to medium low and cook until cauliflower rice begins to soften (8-10 minutes for frozen).
3. Sprinkle the shredded cheese over top and cover for a few minutes, until cheese is melted. Remove from heat and top with your favorite taco toppings, like sour cream, olives, avocado, cilantro, more cheese, more diced tomatoes, fresh lime wedges, etc.

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Web2 cups shredded cheese (I use the Mexican blend) 1.5 cups cauliflower rice ( I use the frozen kind) 2 teaspoons salt 1/2 teaspoon …

Reviews: 21Calories: 416 per servingCategory: Low Carb Keto Main Meals1. In a large cast-iron skillet on medium-high heat, lightly brown the ground beef.
2. Next, add in the onions and green peppers.
3. Once the onions start to become translucent, add in the canned diced tomatoes. Stir often to avoid burning or sticking to the pan
4. Add in your salt, pepper, and spices.

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WebJust a few steps and you're done! STEP 1: Heat olive oil in large skillet over medium heat. Stir in sliced bell pepper and cook for 4 …

Rating: 5/5(11)
Total Time: 15 minsCategory: Dinner RecipesCalories: 584 per serving1. Cook ingredients: Heat olive oil in large skillet over medium heat. Stir in sliced bell pepper and cook for 4 to 5 minutes, or until slightly tender. Add salsa, chipotle peppers in adobo sauce, and shredded rotisserie chicken. Stir until thoroughly combined and heated.
2. Finish the dish: Evenly sprinkle grated cheese over the top. Transfer skillet to oven and broil on low until cheese is melted, roughly 3 minutes or so.
3. Plate and serve: Top with diced avocado for serving.

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WebSTEPS FOR MAKING KETO MEXICAN SKILLET WITH CHEESY CHICKEN Step 1: Slow cook the chicken in a bit of chicken broth with salt and pepper. When the chicken is done, saute the onion, green bell …

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WebKeto Mexican Beef Casserole Another layered recipe, this low-carb Mexican casserole is cheesy and high-protein. Every single bite fills your mouth with flavor. 7. Keto Mexican Rice Recipe No Mexican meal is …

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WebThis low-carb Mexican ground beef zucchini skillet recipe is simple and only uses inexpensive and easy-to-find ingredients. To stay on theme, make Mexican cauliflower rice to serve it with - it is bursting with …

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WebOne Pot Cheesy Taco Skillet Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes One Pot Cheesy Taco Skillet - delicious easy, cheesy taco skillet cooked in just one pan in under 15 …

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WebHere’s how to make a Mexican casserole that’s full of flavor and low on carbs: Cook cauliflower rice. In a skillet, cook cauliflower rice with avocado oil and sea salt. Find full instructions for making cauliflower …

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WebThis Low Carb Taco Cabbage Skillet is an easy keto dinner with amazing taco flavor. The perfect one-pan meal for when you're low on time! Ingredients Scale 1 pound of ground beef ½ cup of salsa ( here's …

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WebSaute until vegetables start to soften about 5 minutes. Add in chorizo and cook for about 7 minutes. Chorizo will somewhat liquify but that is normal! In a small bowl, whisk together eggs, salt and pepper, and cream. Pour into …

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WebMexican Coffee • Low Carb and Sugar Free. Keto Pumpkin Spice Sheet Cake • Low Carb. Keto Chicken Crust Pizza • Low Carb Taco Pizza. Keto Peanut Butter and Chocolate Pie • Low Carb. 70 Best Keto …

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Web1 cup chopped zucchini (124 g/ 4.4 oz) 1/2 cup chopped tomatoes (75 g/ 2.6 oz) 6 oz Mexican chorizo, casing removed (170 g) 2 cups chopped chard or spinach (72 g/ 2.5 oz) 2 large eggs salt and …

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