Keto Mexican Pizza Recipe

Keto Mexican Pizza: The Best Crust I've Found! KetoVale

WEBNov 24, 2023 · How to Make Low Carb Mexican Pizza. Prepare the Dough: In a large bowl, mix together almond flour and protein powder. …

1. Use a large mixing bowl to make the dough. Combine the protein powder and almond flour in the bowl. Pour in the olive oil and melted butter. Mix in with the eggs. Add the almond milk little by little while stirring the mixture. Knead with your hands till you get a nonsticky dough. Sprinkle more almond flour if required. Let stand for about half an hour.
2. Lay the dough on clean, flat surface. Flatten into any shape you prefer, either rectangular, square or round. Settle the dough onto the pizza baking tray. Place in the oven set to 250°F and leave to bake for 15-20 minutes. Cooking time depends on your preferred size and thickness. Remove from the oven once the edges become light golden brown in color.
3. Sauté the ground beef in coconut oil on a hot frying pan. Coat with the taco seasoning and cook for 8-10 minutes. Drain any unnecessary liquids. Reserve.
4. Top the crust with marinara sauce. Spread evenly on the entire surface. Sprinkle the cooked ground beef, bacon bits, black olive slices, and chopped seedless tomatoes over the crust. Add the cheese for more flavor. Dust with spicy flakes or dried oregano if desired. Rebake for another 8-10 minutes with the oven set to 300°F. Wait until the cheese melts on top.

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Low Carb Mexican Pizza Step Away From The Carbs

WEBMar 21, 2020 · Preheat the oven to 400F (200C). To make the dough, place the mozzarella and cream cheese in a medium microwaveable bowl. …

1. Preheat the oven to 400F (200C).
2. To make the dough, place the mozzarella and cream cheese in a medium microwaveable bowl.
3. Microwave for 1 minute, stir and then another cook for another 30 seconds. Stir in the beaten egg and almond flour.
4. Let the dough cool slightly, then knead until smooth. Add a little extra almond flour if the dough is too sticky, then knead again.

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