Keto Flourless Chewy Double Chocolate Chip Cookies

Keto Flourless Chewy Double Chocolate Chip Cookies …

WEBJul 10, 2020 · Instructions. Preheat the oven to 330F and prepare a baking sheet with wax paper or a silicone blanket to prevent the cookies from …

Rating: 5/5(2)
1. Preheat the oven to 330F and prepare a baking sheet with wax paper or a silicone blanket to prevent the cookies from sticking to the surface.
2. In a bowl, integrate all the solid elements: cocoa, baking powder and sweetener.
3. Then add butter, peanut butter, egg and vanilla. This mixture is a little sticky, so it is better to beat it with the help of a spoon until it takes an appropriate consistency.
4. Finally add the chopped peanuts and chocolate chips. Mix to form a dough.

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Keto Chewy Double Chocolate Chip Cookies Noshin' & Num Nums

WEBJun 4, 2020 · Stir to combine. In a medium bowl, whisk together almond flour, cocoa powder, baking powder, soda, salt, and xanthan gum. Add dry ingredients to wet. Mix …

Rating: 5/5(1)
1. In a large bowl, beat butter and erythritol until light and fluffy, about 2-3 minutes. Add egg, vanilla, and heavy cream. Stir to combine.
2. In a medium bowl, whisk together almond flour, cocoa powder, baking powder, soda, salt, and xanthan gum. Add dry ingredients to wet. Mix thoroughly until incorporated. Scrape down sides of bowl with spatula. Stir in chocolate chips by hand.
3. Cover with plastic wrap and chill for at least 30 minutes. Preheat oven to 325 degrees. Line baking tray with parchment. Using a cookie scoop, form about 15-18 round balls of dough (depending on the size of your scoop). Place on parchment and flatten into a 1/2 inch thick disk.
4. Bake for 8-12 minutes until edges are lightly browned and middles are just barely set. Remove and cool for 20 minutes before eating.

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Keto Double Chocolate Chip Cookies The Roasted Root

WEBAug 24, 2023 · Instructions. In a stand mixer, cream together the butter and sugar-free sweetener until light and fluffy. Add the egg and beat until …

Rating: 4.5/5(32)
1. In a stand mixer, cream together the butter and sugar-free sweetener until light and fluffy. Add the egg and beat until combined. Scrape the edges of the stand mixer using a rubber spatula.
2. In a separate bowl, stir together the almond flour, cocoa powder, baking soda and sea salt until well-combined. Pour the flour mixture into the stand mixer with the butter-sugar and beat on medium-high speed until a thick dough forms. Add in the chocolate chips/chunks and beat until combined.
3. Refrigerate the dough for at least 2 hours.
4. When ready to bake, preheat the oven to 375 degrees F and line a baking sheet with parchment paper (or spray with cooking oil).

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Keto Chewy Double Chocolate Chip Cookies The …

WEBMay 10, 2020 · Using a small ice cream scoop or two spoons place 1-2 tsp sized balls on to your parchment paper lined baking sheet about 1” …

1. Preheat the oven to 350* and line a large baking sheet with parchment paper.
2. Pour all ingredients into a large mixing bowl. Thoroughly mix until fully combined. Batter should be sticky and stiff.
3. Using a small ice cream scoop or two spoons place 1-2 tsp sized balls on to your parchment paper lined baking sheet about 1” apart.
4. Bake for 8 minutes and remove promptly from the oven. Let cool for 1-2 minutes. Gently with a small glass or plate press each cookie slightly flatter.

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