DirectionsStep1Marinate the chicken thigh strips in almost all the teriyaki sauce for up to an hour. Reserve 2 tbsp of teriyaki sauce for dipping and brushing.Step2Weave the chicken thigh strips onto the skewers and place them in the basket of an air fryer.Step3Air fry at 360F for about 15 minutes or until the chicken reaches 165F. Brush with remaining teriyaki sauce and serve!IngredientsIngredients1 ½ poundsBoneless Skinless Chicken Thighs (about 6 thighs, cut into strips)½ cupTeriyaki Sauce (divided)¼ cupGreen Onions (sliced)½ tablespoonSesame SeedsNutritionalNutritional161 Calories5 gTotal Fat108 mgCholesterol4 gCarbohydrate1,020 mgSodium23 gProteinFrom ketocookingwins.comRecipeDirectionsIngredientsNutritionalExplore furtherKeto Teriyaki Chicken • Low Carb with Jenniferjenniferbanz.comAir Fryer Teriyaki Chicken Skewers - Mind Over Munchmindovermunch.com6 Easy Air Fryer Keto Fried Chicken Recipesketopots.comTeriyaki Chicken Thigh Skewers - Allrecipesallrecipes.comKeto Chicken Teriyaki Skewer Recipe - Cast Iron Ketocastironketo.netRecommended to you based on what's popular • Feedback
Easy, Air Fryer Grilled Chicken Kebabs
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WEBMay 30, 2019 · Air fryer: Cosori Air Fryer – 5.8 Quart; Keto Diet Chicken Kabob Directions: Cut chicken into 1 inch x 1 inch pieces. You can use a ziploc baggie, but I prefer to use a Pyrex container to marinade chicken …
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