Keto Coconut Candy Recipe

Sugar Free Keto Chocolate Covered Coconut Candy

WEBJan 18, 2022 · In a large bowl combine together the sugar free powdered sugar, coconut, and condensed milk. When it gets too thick you can …

Rating: 4.4/5(37)
1. Start by mixing prepping a cookie sheet with parchment paper and set this aside while you work.
2. Next, mix together the sugar free powdered sugar, coconut, and condensed milk. You can use a large bowl and eventually your hands (prep your hands first with oil or coconut butter) to do this or a food processor if needed. When you are able to form small balls, do so making the balls 1- 1 1/2" in diameter. Place the balls on to the prepped cookie sheet. Refrigerate this for 25-30 minutes or until firm. You can add your option nuts and additional sweetener during the ball forming process as well.
3. Meanwhile, using a microwave safe bowl or a double boiler method, melt together the chocolate chips and margarine or coconut oil. In a microwave simply microwave, stopping every 30 seconds to stir until melted. The double boiler method entails simmering the water and then placing the chocolate and margarine or coconut oil in a bowl on top and stirring until melted
4. To cover the balls in chocolate, simply use a spoon or something similar to dip each individual ball into the chocolate and then place the ball back on to the prepped cookie sheet. Allow this to set.

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Keto Coconut Chocolate Bars – Low Carb, 5 Ingredient!

WEBApr 5, 2021 · Heat in 15-second increments until just slightly softened and melted, being careful not to burn. Stir thoroughly in between heating …

Rating: 5/5(10)
1. Line an 8-inch square baking pan with wax paper or parchment paper. Set aside for later.
2. Add coconut shreds, coconut oil, coconut cream, and maple syrup to a food processor. Blend until you get a wet and sticky mixture, with smaller, just slightly noticeable coconut pieces. Note: the bigger the pieces, the more crumbly the bars will be.
3. Pour coconut mixture into the prepared pan. Press down and smooth until you get a tightly packed layer. Set aside while preparing the chocolate layer.
4. Use the double boiler method, or do the following. In a medium, microwave-safe bowl, add Keto Chocolate Layer ingredients: chocolate chips and coconut cream. Heat in 15-second increments until just slightly softened and melted, being careful not to burn. Stir thoroughly in between heating increments, until smooth.

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Keto Coconut Chocolate Candy Recipe Low Carb Yum

WEBMar 8, 2022 · Put coconut in small glass bowl. Heat vanilla syrup to boiling in microwave. Stir hot syrup into coconut and cover bowl with plastic …

1. Put coconut in small glass bowl. Heat vanilla syrup to boiling in microwave. Stir hot syrup into coconut and cover bowl with plastic wrap. Let sit.
2. Place chocolate and butter in small glass bowl and microwave until melted, about 1 minute. When melted, add the erythritol, stevia and vanilla extract. Stir well. Then, add in the coconut.
3. Pour small amount of water into metal baking sheets, then line baking sheet with plastic wrap.
4. Put teaspoons of chocolate candy mixture onto plastic wrap.

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Keto Bounty Bars NoBake Coconut Bars Sweet As …

WEBMay 27, 2015 · Making No-Bake Keto Coconut Bars. Keto bounty bars, also called no-bake coconut bars, or no-bake Mounds bars, are made …

1. Cover a 9-inch x 9-inch square pan with parchment paper. Set aside.
2. In a food processor, add melted coconut oil, desiccated coconut, erythritol, and canned coconut cream (shake can before use!).
3. Process for at least 1 minute on high-speed. You may have to process 20 seconds, stop, scrape down the bowl and repeat until it comes together into a fine wet coconut batter.
4. Press the raw dough onto the prepared pan, making sure there is no air left between the batter. I like to press the batter with my hands first and then flatten the surface with a spatula.

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