Keto Chocolate Recipe

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WEBOct 15, 2022 · Place the coconut oil in a medium microwave-safe bowl. If it's solid, microwave it to melt for 20-30 seconds. Use a hand whisk to …

Rating: 5/5(36)
Total Time: 35 mins
Category: Dessert
Calories: 142 per serving
1. Place the coconut oil in a medium microwave-safe bowl. If it's solid, microwave it to melt, 20-30 seconds.
2. Use a hand whisk to whisk in the cocoa powder, vanilla, and stevia.
3. If your nuts are coarsely chopped, place them in a resealable bag and go over them back and forth with a rolling pin to create a finer chop.
4. Use a rubber spatula to mix the chopped nuts into the chocolate mixture.

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WEBJun 11, 2020 · Freeze 10 minutes or until the chocolate bars are hard and fully set. Remove from the freezer, flip over the chocolate mold onto a …

Rating: 5/5(278)
Calories: 81 per serving
Category: Snack
1. Place 2 chocolate bar silicone molds on a flat board or plate. I recommend placing a piece of parchment paper between the mold and the plate. This prevents the silicone mold from sticking to the plate when you freeze the bar later in the recipe. Set aside.
2. In a small saucepan, under medium heat, melt the cocoa butter.
3. When fully melted, remove the saucepan from the heat and stir in stevia drops, powdered sweetener (not crystal! you don't want bits in your chocolate), and salt.
4. Return to medium heat until cocoa butter slightly boils and reaches 250°F (121°C), it's the temperature at which the erythritol will dissolve and prevents a gritty texture in your chocolate.

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WEBSep 18, 2019 · Instructions. Add unsweetened baking chocolate (2 Ounces) and coconut oil (2/3 cup) to a double boiler, and stir together as …

Reviews: 6
Category: Dessert
Cuisine: American
Total Time: 45 mins
1. Add unsweetened baking chocolate (2 Ounces) and coconut oil (2/3 cup) to a double boiler, and stir together as the ingredients melt (this can also be done in the microwave!).
2. Remove from heat and stir in erythritol (1/3 cup), salt (1/2 teaspoon), cinnamon (pinch) and chopped pecans (1/2 cup) *if using*.
3. Pour into silicone molds** -- if you don't have any, a muffin tin with muffin liners will work perfectly.
4. Place in freezer until firm (about 30 minutes).

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WEBMar 7, 2024 · 1/4 cup of your choice of melted nut butter. Leave out the nuts and add 1/4 teaspoon of peppermint extract and 5 crushed sugar-free peppermint candies for a holiday treat. Add 2 tablespoons of toasted …

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WEBApr 6, 2022 · Step 1: Mix It! Place peanut butter, coconut oil and maple syrup in a medium bowl. Stir to combine. Add cacao powder and stir again. Add almond flour and stir to combine. The mixture will be thicker so help …

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WEBMay 28, 2018 · Literally, you just need a bowl, a chocolate bar mold, and a fridge. BOOM! That's it. Simple ingredients, low-calorie food, perfect as keto snacks. Basically you melt the cacao butter/cocoa butter and cacao …

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WEBJan 17, 2020 · Turn the mixer down to a low speed and pour in the 4 ounces of heavy cream. Add the 2 tablespoons of sweetener, 1 tablespoon of unsweetened cocoa powder, and 2 teaspoons of vanilla extract into …

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WEBJan 22, 2019 · Add any optional extra (1 teaspoon orange zest/pinch cinnamon/pinch of sea salt/pinch of chili/1/3 cup (50g) low carb granola/handful of nuts and seeds and stir. Fill into a silicone chocolate

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WEBApr 9, 2020 · Step 2: Add chopped walnuts and stir over medium-high heat. Step 3: Bring mixture to a boil while slowly stirring. As you boil, all of the ingredients will combine perfectly! Step 4: Remove from heat and pour …

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WEBJan 24, 2018 · Here are the basic steps: Melt chocolate and coconut oil in a water bath/microwave/on the stove. Add crushed walnuts, cinnamon and stevia to the mix. Pour into a mould. Freeze for 5 minutes until the top is …

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WEBMay 23, 2019 · Using a double boiler, melt Food- Grade Cocoa Butter (2 Ounces) and unsweetened baking chocolate (0.5-2 Ounces) together. Stir until these ingredients are both fully melted and combined. Add erythritol …

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WEBSep 19, 2018 · Place 3 macadamia nut halves in each of 8 wells of the mold or mini muffin pan or in each of 8 mini baking cups. In a small microwave-safe dish, microwave the chocolate chips for 50 seconds or …

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WEBFeb 14, 2022 · Melt the chips and whipped into heavy cream warmed to room temperature. Add all the other remaining ingredients listed above. Strawberry – Drizzle in sugar free strawberry syrup into the mousse …

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WEBFeb 2, 2023 · Place parchment paper or foil into an 8×8 pan. Pour chocolate mixture into baking pan. Take the pan and put in the freezer and let chill for 30-60 minutes. Once the fudge has set, then cut into 16 …

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WEBSep 8, 2019 · Preheat oven to 350 F. Grease an 8-inch pan, and line with parchment. Stir all ingredients together very well, then spread into the pan. If needed, use a second sheet of parchment to smooth down. Bake 14 …

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WEBApr 3, 2024 · Start with ⅛ teaspoon and add more if desired. Mix in ¼ cup cream cheese to make this even creamier. Add mix-ins like chocolate chips by hand after whipping the low carb chocolate mousse together. …

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