Keto Chaffle Burger Recipe

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WebStep 1. Prepare the batter by combining the eggs, coconut flour, and avocado oil mayo. Whisk well to combine. Set aside. Preheat a small waffle iron until very hot.

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WebApr 4, 2020 · Mix 1 cup cheese, eggs, flour, and chili flakes in a bowl. Mix well. Coat your iron with avocado oil or butter. Sprinkle a pinch of shredded cheese on the iron. Put …

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Estimated Reading Time: 2 mins

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WebSep 21, 2019 · Cook 1-2 minutes. Flip patties, and season with sea salt and freshly ground black pepper again. Press once, quickly and firmly, to …

1. Separate ground beef into six equal portions and roll into balls.
2. Heat a skillet over medium-high heat.
3. Add 2 or 3 ground beef balls to skillet (depending on how much room you have) and press down QUICKLY with a metal spatula until they are super thin. Season generously with sea salt and freshly ground black pepper. Do not continue to press down, or you’ll lose all your yummy juices. Cook 1-2 minutes.
4. Flip patties, and season with sea salt and freshly ground black pepper again. Press once, quickly and firmly, to keep patty very thin.

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WebNov 27, 2020 · Instructions. Start off with preheating your waffle maker. In a medium size mixing bowl add your egg, mozzarella cheese, and add the ingredients for which ever chaffle you’re making and mix together. Spray …

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WebSep 1, 2023 · Grate the mozzarella and cheddar cheese and then mix them together. Crack an egg into a bowl and whisk until the egg white is fully combined with the yolk. Whisk in the almond flour, baking powder, onion …

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WebOct 3, 2023 · The Keto Lady Burger Bun Chaffle. Here’s what you’ll need: 1/2 cup shredded mozzarella cheese. 1 egg . 1 tbsp almond flour. 1/4 tsp baking powder. 1/4 tsp …

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WebFeb 21, 2024 · 1 Firstly, we have to heat up the mini waffle maker. 2 Take A bowl and add garlic powder, egg, and shredded cheddar cheese. Whisk together till combined. 3 Now” …

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WebJun 16, 2023 · For the Chaffle Buns: Combine the eggs, shredded cheese, almond flour, baking powder in a mixing bowl until a thick batter forms. Heat a mini waffle maker …

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WebOct 9, 2019 · A typical serving size of two chaffles contains roughly: 300 calories. 0g total carbs. 0g net carbs. 20g protein. 23g fat. As you can see, chaffles are about as keto as a recipe can be: high-fat, high-protein, and …

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WebJan 5, 2023 · The chaffles can be made ahead of time and kept in an air-tight bag in the refrigerator or even frozen up to 3 months. Reheat and crisp up in a toaster or an air fryer. If using a mini waffle iron this recipe will …

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WebSep 11, 2019 · Add all of the ingredients to a medium sized bowl. Whisk until combined. Once combined, coat a mini-waffle maker with baking spray and add half the batter to the maker. Cook until the waffle maker signals …

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WebMar 22, 2024 · Use 1/4 cup of batter per chaffle. Belgian Waffle Maker – The classic waffle iron size will work well for the flavored varieties, as the recipes have a bit more batter …

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WebMar 8, 2021 · Place the cooked chaffles in a single layer on the baking sheet. Place the entire baking sheet in the freezer for 2-3 hours, or until the chaffles are completely frozen. Remove the baking sheet and put the …

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WebSep 23, 2021 · Heat your waffle iron. In a small bowl, combine the large egg, almond flour, and mozzarella cheese. Whisk to combine. Spray the waffle iron with avocado oil spray. Pour the batter onto your waffle iron. …

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WebMar 28, 2024 · Basic Chaffle Instructions. Preheat the dash mini waffle maker for 3-4 minutes until hot - brush plates with melted butter or oil. Sprinkle cheddar cheese on each plate. In a small bowl, whisk 1 egg …

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WebJun 3, 2020 · Mix in baking powder, almond flour, and cinnamon. Lastly, add in the mozzarella cheese and coat it evenly with the mixture. Spray your waffle maker with oil and let it heat up to its highest setting. Cook the …

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WebAug 14, 2021 · Let’s see how it’s done! Step 1: Preheat the waffle iron for 5 minutes. Spray with cooking oil once hot. Step 2: Mix together the eggs, cheese, and almond flour with a fork until well mixed. Step 3: Pour half …

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