Keto Burrito Bowl Recipe

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WEBJan 6, 2020 · Sprinkle salt and pepper and cook for about 10 minutes until starting to brown. Set aside when done. While the chicken and peppers …

Reviews: 5
Calories: 348 per serving
Category: Low Carb Main
1. Sprinkle salt and pepper over the chicken breast. Spray a skillet with cooking oil and cook the chicken - about 15 minutes. Let rest for 5 minutes before chopping.
2. Once you got the chicken going, spray another skillet with spray and add the peppers. Sprinkle salt and pepper and cook for about 10 minutes until starting to brown. Set aside when done.
3. While the chicken and peppers are cooking, mix the cauliflower rice, oil, cumin, chili powder, salt, garlic powder and onion powder. Microwave for 5 minutes in the microwave.
4. To assemble, scoop 1 cup of finished cauliflower rice in each bowl. Top with the chopped tomoates, cilantro, cheese and chicken. Top with avocado or sour cream or both!

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WEBNov 21, 2021 · Instructions. Heat the avocado oil in a large skillet over medium heat. Add the chicken breast followed by the seasonings and sauce until cooked through, stirring frequently, about 8 minutes. …

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WEBJul 28, 2023 · In a large bowl, toss the steak with 1 tablespoon olive oil, lime juice, and taco seasoning. Heat the remaining tablespoon of oil in a large skillet over medium-high heat, until shimmering. Add the steak in a single layer and cook for 2-3 minutes per side, until browned on both sides.

Ratings: 31
Calories: 441 per serving
Category: Main Course

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WEBApr 4, 2024 · Cook the chicken in a pan over medium heat. When cooked through, add seasonings and stir to coat. Divide the chicken among four bowls. Prepare cauliflower rice. Add it to the bowls. Add the cheese, …

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WEBFeb 1, 2020 · Add the cilantro-lime cauliflower rice to four bowls. Top it with pork shoulder and fajita vegetables. Add 1/2 avocado to each bowl (you should cut these only when you are ready to eat) Add 1 tbsp of sour …

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WEBFeb 19, 2023 · Instructions. Reheat the Keto Mexican Beef in a non-stick frying pan over medium heat, until heated through. 2 servings Keto Mexican Beef. Spread the cooked cauliflower rice between two bowls. 1 1/2 cups …

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WEB2. In a frying pan on medium to high heat, add half the olive oil and onion. Fry until translucent. 3. Add in the ground beef and cook until brown. When cooked, remove from frying pan and set aside. 4. In the same pan, add …

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WEBMay 22, 2018 · Make Dressing: Stir all dressing ingredients with fork in measuring glass or bowl until smooth. Assemble Bowls: Divide chicken, peppers, tomatoes, scallions, guacamole, cheese, and corn among 3 …

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WEBSeason the beef with the chili powder, cumin, 1 tablespoon salt, and 1/2 teaspoon pepper. Select the Sauté setting on a 6 or 8-quart electric pressure cooker; adjust for high heat. Add 2 tablespoons of the olive oil …

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WEBJul 17, 2018 · Add the paprika, ancho, cumin, and cook for 1 minute, stirring often. Add the water or chicken stock, mix well and cook for 30 seconds. Add all the cauliflower rice, ½ teaspoon salt, and couple cracks of …

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WEBDec 5, 2019 · 1. In a skillet on the stove, cook ground beef with taco seasoning. Set aside. 2. Heat olive oil in another skillet over medium heat, and add garlic. 3. Add riced cauliflower, and cook for 5-6 minutes until …

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WEBCook for 1 minute using the "manual" or "pressure cook" button. Let the pressure release naturally for at least 5 minutes before doing a quick release and removing the lid. Assemble your burrito bowls by placing chicken and cauliflower …

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WEBMar 20, 2019 · Instructions. Combine all the ingredients for the seasonings. Reserve 1 1/2 teaspoons for the bell peppers. In a medium bowl, combine 1 tablespoon of olive oil, chopped cilantro, lime juice, mustard and 5 …

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WEBKeto Breakfast Burrito Bowl Recipe. Yield: 2 burrito bowls. Prep Time: 5 minutes. Cook Time: 10 minutes. Total Time: 15 minutes. These low carb keto breakfast burrito bowls have it all! Scrambled eggs, keto sweet …

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WEBApr 15, 2019 · Instructions. Add lime juice & salt to cauliflower rice, stir then add to bowl. In a sauce pan, add beans, garlic and salt to taste. Stir over medium heat for about 5 minutes & add to bowl. Top with 3 ounces of chicken and whichever toppings you'd like.

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WEBApr 29, 2019 · For the bowls: Slice the the onions and bell peppers. Heat 1 tablespoon oil in a 12" skillet over medium high heat. Add the onions and allow to cook for 4-5 minutes, or until softened and fragrant. Add the bell …

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WEBJan 5, 2023 · Instructions. Marinate the steak. Place the steak in a large zipper bag or bowl. Pour in olive oil, coconut aminos, lime juice, chili powder, ground cumin, dried oregano, salt, and minced garlic. Allow the …

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