WebAug 28, 2021 · Heat oil in dutch oven, when hot add in meat and cook until browned, about 10-12 minutes total, 5-6 minutes on each side. Tip: It’s best to leave the meat undisturbed for the full 5-6 minutes on each side. Then …
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WebJan 17, 2021 · Instructions. If using the oven, heat oven to 350°F. Heat oil over medium-high heat in a large skillet (OR in a large oven-safe pot – like a Dutch oven). Brown beef for a couple of minutes on all sides, sprinkling …
WebInstructions. Heat butter or coconut oil in a saucepan. When hot, add the onion and garlic and cook until starting to brown. Add the diced beef, seasoning and cook until browned …
WebDec 1, 2022 · Add the beef broth, vinegar, tomato paste, Worcestershire sauce, bay leaf, turnips, carrots, onion, celery, garlic, pepper, and remaining teaspoon of salt to the crockpot with the beef. Cover and cook on low …
WebJul 21, 2017 · Prep Time: 5 minutes Cook Time: 8 hours Total Time: 8 hours 5 minutes Nutritional Facts: 9g Net Carbs 222 Calories 7g Fat 11g Carbs 27g Protein 2g Fiber. Ingredients: 1.5 lbs. Stew beef; 2 -14.5 …
WebMay 3, 2024 · Some barbecue dishes are loaded with sugar because of the sauce (thankfully we know of some healthier, lower-sugar barbecue sauces to buy), but this …
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Web2 days ago · Photo credit: wholefoodsoulfoodkitchen.com. This hearty ragout of mushrooms can be whipped up in under 30 minutes and bursts with earthy flavors.It is super versatile …
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