Katie Lee Chocolate Chip Cookies

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WebMay 24, 2019 · Beat both sugars and butter together in a medium bowl with an electric mixer until creamy. Add egg, miso and vanilla and beat until …

Rating: 5/5(67)
Category: Dessert
Author: Katie Lee Biegel
Difficulty: Easy
1. Beat both sugars and butter together in a medium bowl with an electric mixer until creamy. Add egg, miso and vanilla and beat until well mixed. Add flour and baking soda and mix until just combined. Stir in chocolate chips. Cover with plastic wrap and refrigerate at least 1 hour (this is very important in order to have a chewy cookie that doesn't spread out too much).
2. Preheat oven to 350 degrees F. Spray 2 baking sheets with nonstick cooking spray.
3. Use a medium ice cream scoop to portion cookie dough on the prepared pans. Use two fingers to lightly flatten each scoop of dough. Bake, rotating and switching the pans halfway through, 13 to 14 minutes for a chewy cookie (a few minutes longer if you like a more well-done cookie). Eat warm with a glass of milk and cool the rest on a wire rack.

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WebSep 4, 2022 · Healthy Chocolate Chip Cookies Recipe: Preheat oven to 380 degrees. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make …

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WebNov 12, 2023 · Instructions. Preheat oven to 350°F (175°C). In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract. In a medium bowl, whisk …

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Web2 1/4 c. all-purpose flour. 2 1/2 c. semisweet chocolate chips. DIRECTIONS. Preheat oven to 375 degrees. Cream the butter with the sugars in a large mixing bowl. Add the vanilla …

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WebJul 4, 2023 · Mixing the Cookie Dough. To make low-sodium cookies, start by preheating the oven to 350 degrees F. line. In a large mixing bowl, add the butter, granulated sugar, …

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WebOct 6, 2020 · Watch and learn how to make Katie Lee of the Food Network's Secret Ingredient (Miso!) Chocolate Chip Cookies. They are extra chewy and packed with …

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WebSep 23, 2021 · Instructions. In a large bowl, whisk together both kinds of sugar with the butter for about a minute to make sure there are no lumps. Add the pumpkin puree, egg, and vanilla and whisk until well …

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WebMay 23, 2023 · 2 cups all-purpose flour. 1 teaspoon baking soda. 11⁄2 cups semisweet chocolate chunks. Beat both sugars and the butter together in a medium bowl with an …

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WebJan 18, 2018 · Preheat the oven to 350 degrees. Mash the applesauce or banana with the nut butter until smooth, then stir in all other ingredients until well-combined. Shape into cookies–I used a mini cookie scoop–and …

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WebApr 28, 2020 · Preheat the oven to 350ºF degrees and line 2 cookie sheets with parchment paper. In the bowl of a stand mixer cream the butter, brown sugar, and granulated on …

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WebFor the Cookies. Preheat the oven to 350°F. Whisk together the dry ingredients in a medium bowl. Mix the eggs and white sugar in a large bowl with an electric mixer until …

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WebMar 11, 2023 · Instructions. Preheat oven to 350 degrees. Add a sheet of parchment paper to a baking sheet. Gather supplies and recipe ingredients. Take a large bowl and add the …

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WebLine a baking sheet with parchment. Spread a generous 1 teaspoon peanut butter onto half of the crackers and then top with the remaining crackers.

Author: Katie Lee Biegel
Steps: 3
Difficulty: Easy

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WebJul 28, 2023 · Blend cottage cheese until smooth and creamy. In a large bowl, mix the blended cottage cheese with the remaining ingredients. Stir in the chocolate chips. Form …

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