Japanese Shredded Cabbage Recipe

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Web1 Head Cabbage 1 lb Ground Pork (or you can use 50/50 ground beef and pork) 1 Egg 1 tbsp Half and Half 1 Garlic Clove 1 tsp …

Rating: 4.8/5(11)
Calories: 262 per servingCategory: Dinner, Main Course1. Gather all the ingredients.
2. Grate 2 garlic with a grinder or a garlic press. Set aside.
3. Use a knife to crave the end/stem of the cabbage out as shown below. In a large pot, submerge the whole cabbage head end/stem side down into boiling water for 3-5 minutes or until cabbage leaves are soft. Carefully remove cabbage head from the water and peel off cabbage leaves. Set aside.
4. In a large mixing bowl, add ground pork, beaten egg, half and half, 1/2 of the grated garlic, salt and black pepper and mix well.

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WebA quick Japanese cabbage salad with a drizzle of homemade dressing. Make this gluten-free and low-carb salad within 5 …

Rating: 5/5(1)
Total Time: 5 minsCategory: SaladCalories: 59 per serving1. Wash your Cabbage well and discard the outer leaves. Cut into slices and bite-sized smaller bits. Keep in a serving bowl.
2. Mix all the dressing ingredients together. I like to use a dressing shaker.
3. Place the Cabbage into serving bowl and drizzle the dressing over the cabbage.
4. Garnish with sesame seeds and cut green onion stalks.

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Weblime wedges, ground cumin, shredded cabbage, onions, chipotle peppers in adobo sauce and 6 more Slow Cooker Pork Roast with Apples and Onions Pork cinnamon, salt, bay leaf, gala apples, low

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WebMake this shredded cabbage as a typical Japanese side dish. It offers a freshness to cut through the richness of tonkatsu or other fried Japanese dishes.

Cuisine: JapaneseTotal Time: 5 minsCategory: Side DishCalories: 103 per serving

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WebLow carb cabbage casserole 12 g Red curry cabbage and pork stir-fry 11 g Crispy Chinese pork with cabbage 6 g Keto sesame salmon with Thai curry cabbage 10 g Roasted pork …

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WebLow-Carb Cheesy Cabbage Casserole This casserole is a mix of ground beef (or turkey), diced onions, tomatoes, and green chili in a thick tomato-based sauce. …

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WebStart by mixing the shredded cabbage, scallions, and almond flour. Mix the egg, soy sauce, black pepper and garlic in a small bowl and add them to the cabbage

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WebRemove the top leaves. Chop the cabbage finely. Add 1/2 tsp salt and mash well with your hands. Leave the cabbage to sit for 10 minutes, then squeeze out the juice if any. 2. Add grated carrots to the …

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WebThinly slice the cabbage and green onions. Set aside in bowl. In a large bowl combine the butter and cream cheese and stir together. Add the almond flour, baking powder and salt to the liquid …

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Web1 medium cabbage (2 lb. trimmed) 4 tablespoons unsalted butter 1 tablespoon minced fresh garlic 1 teaspoon Diamond Crystal kosher salt ¼ teaspoon …

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WebThe Best Cabbage Low Carb Recipes on Yummly Riced Cabbage Low Carb Side Dish, Riced Cabbage Low Carb Side Dish, Crock Pot Smoked Sausage …

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WebShred the cabbage using a food processor, mandolin slicer or a sharp knife. Place a large skillet over medium heat. Add butter. Add the cabbage and sauté for at …

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WebIn a large bowl add the chopped zucchini, diced onion, cooked cauliflower rice, and ground beef mixture and mix well. Spray non stick cooking spray on the bottom …

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Web2 cups shredded cabbage 1⁄2 cup chopped green pepper 1⁄3 cup chopped onion 4 teaspoons soy sauce 1 dash pepper, to taste directions In skillet, heat butter until bubbly …

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WebInstructions. Preheat oven to 350ºF. In a large skillet, heat the olive oil over medium heat. Add the onion and cook for 5 minutes. Add the beef and cook until …

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WebCook Time: 3 minutes Serving Size: 2 servings Ingredients: • 4 Cups of Shredded Cabbage (about 1/4 of medium size cabbage) • 2 tbsp Ponzu • 2 tbsp Sliced …

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