Japanese Purple Sweet Potato Recipe

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WebOct 26, 2020 · Steam: Chop into 1 inch chunks and place in a steamer basket over boiling water. Instant Pot: Add 1 cup water (for 6 quart …

Rating: 5/5(40)
Total Time: 1 hr 3 mins
Category: Sides
Calories: 264 per serving
1. Wash and dry the sweet potatoes. Prick a few holes into them with a fork. Wrap with foil or leave them as is (see blog post for details).
2. Without pre-heating, place them into the oven (you can use a baking tray or place them straight onto the wire rack int he oven) and bake at 325 F for 70-90 minutes OR 375 F for 50-65 minutes (see blog post for textural difference between the two temperatures) or until you can insert a chopstick through the potatoes easily.
3. Turn off the oven and them rest for 10 minutes. Enjoy!

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WebNov 9, 2022 · Poke a few holes on the sweet potatoes with a wooden skewer or fork to avoid the explosion. Foil-wrapped or bare (naked) – …

Rating: 4.7/5(69)
Total Time: 1 hr 35 mins
Category: Snack
Calories: 258 per serving

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WebApr 12, 2019 · Japanese sweet potatoes are called Satsumaimo (さつまいも, サツマイモ). With distinct purple-ish or reddish color skin, inside the sweet potatoes are creamy white flesh that turns yellow after cooking. They come in small to medium sizes and are generally rounder with tapered ends. In Japan, sweet potatoes are the signature flavor of fall.

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WebNov 7, 2022 · Spread them out in a single layer, leaving room between each piece. Place the baking sheet in the oven for 25-30 minutes, until sweet potatoes are lightly browned and fork-tender. While the sweet potatoes

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WebMar 28, 2021 · Use a fork to pierce five sets of holes throughout each sweet potato. Set the potatoes on the wire rack of your oven. Convection oven: bake for 40 to 45 minutes Regular non-convection oven: bake for 45 …

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WebFeb 8, 2022 · Preheat the oven to 350ºF. Scrub each potato under water to remove dirt and pat dry with a towel. Poke a few holes in each potato. Wrap one sweet potato in aluminium foil and repeat the same for the …

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WebJan 22, 2023 · Instructions. Preheat oven to 425 degrees F. Leave the skins on the potatoes and cut away any spots or blemishes, then cut into 1½ inch cubes, skin left on. Place into a large bowl as you cut and drizzle on …

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WebJan 30, 2024 · Prepare the potato: First, preheat the oven to 350°F/180°C and wash the potatoes well. Then, peel and chop them into ½-inch slices/cubes. Season them: Transfer the chopped potato to a baking …

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WebSlice the sweet potatoes into rounds about ½” thick and then dice into medium sized pieces. In a large mixing bowl, whisk together the olive oil, white miso, honey, soy sauce, rice vinegar and pepper. Toss the diced …

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WebPreheat the oven to 425 F. Line a baking sheet with parchment paper. Slice the sweet potatoes into rounds about ½” thick and then dice into medium sized pieces. In a large mixing bowl, whisk together the olive oil, white miso, honey, soy sauce, rice vinegar and pepper. Toss the diced potatoes into the olive oil mixture, coating evenly.

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WebJul 13, 2021 · The antioxidant anthocyanin causes Okinawa sweet potatoes’ beautiful, deep purple color, the same antioxidant found in blueberries, a fruit often praised for its high levels of antioxidants. However, Okinawa sweet potatoes contain 150% more antioxidants than blueberries, which makes them a powerful cancer-fighting superfood.

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WebSep 15, 2020 · Instructions. Cut the sweet potato into bite size pieces (note 1), then place them in a bowl filled with water. Leave it for 10-15 minutes (note 2). Heat oil in a saucepan to 160°C / 320°F. Pat-dry the sweet

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WebJun 25, 2021 · While the potatoes boil, combine the butter or ghee in a small sauce pot over medium-low heat. Add the garlic and herbs and let simmer for a few minutes until butter is completely melted and flavors of …

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WebSep 19, 2022 · Instructions. Preheat oven to 400°F/200°C. Add Japanese sweet potatoes to a baking dish, drizzle generously with olive oil (make sure the skin is nice 'n coated!) and season with salt to taste. Roast for …

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WebOct 13, 2021 · Cover the donabe (or heavy-bottomed pot) with the lid. Turn on the heat to medium high and bring to a boil. This should take about 8–10 minutes, but it depends on how much rice and sweet potatoes are in the pot and the heat on the stove. Once boiling, reduce heat to medium low and cook for 13–15 minutes.

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WebAug 21, 2017 · Add all the ingredients to a blender, and blend on high until creamy and smooth with no chunks. Pour into a shallow dish or ice cube tray and freeze overnight. The following day, remove from the freezer for …

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WebDec 24, 2022 · Wash and scrub sweet potatoes well. Remove any sprouts or bad spots. Place wire trivet or steamer basket in Instant Pot insert. Place all sweet potatoes on top of trivet/steamer basket, layering if necessary. …

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