Jamie Oliver Veggie Burger Recipes

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DirectionsStep1Drain the chickpeas and sweetcorn, then tip into a food processor. Pick the coriander leaves, adding half the leaves and all the stalks to the processor.Step2Add the spices, flour and a pinch of sea salt, finely grate in the lemon zest, then pulse until combined, but not smooth – you want to retain a bit of texture.Step3On a flour-dusted surface, divide and shape the mixture into 4 equal-sized patties, roughly 2cm thick. Place in the fridge for 30 minutes to firm up.Step4Heat a splash of oil in a large frying pan over a medium heat, add the patties and cook for 10 minutes, or until golden and cooked through, turning halfway.Step5Meanwhile, click off, wash and spin-dry four nice lettuce leaves, then finely slice the tomatoes horizontally.Step6Squeeze a large dollop of ketchup onto the base of each bun (toast them if you like), then top with the burgers. Layer over a couple of slices of tomato, a lettuce leaf, a few coriander leaves and finally the burge…IngredientsIngredientsadd gramsTin Of Chickpeasadd gramsTin Of Sweetcorn½ bunchFresh Coriander (15g)½ teaspoonPaprika½ teaspoonGround Coriander½ teaspoonGround Cumin1 Lemon3 heaped tablespoonsPlain Flour (plus extra for dusting)add Rapeseed Oil1 Small Round Lettuce2 Large Ripe Tomatoesadd Tomato Ketchup4 Wholemeal Burger BunsSee moreNutritionalNutritional339 Calories9 gTotal Fat55 gCarbohydrate508 mgSodium13 gProteinFrom jamieoliver.comRecipeDirectionsIngredientsNutritionalExplore furtherBrilliant veggie burger recipe Jamie Oliver recipesjamieoliver.comMonster Vegan Burger by Ellie Goulding and Jamie Olivertheawesomegreen.comThe Best Veggie Burger (Better Than Store-bought) - …inspiredtaste.netMega veggie burger Vegetable recipes Jamie Oliverjamieoliver.comBest Vegetarian Burger Recipes Tesco Real Foodrealfood.tesco.comRecommended to you based on what's popular • Feedback

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    The best vegan burger

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  • WebAug 13, 2022 · 1 tablespoon olive oil 1/2 cup onion, very finely diced (I use sweet yellow onion) 2 cloves garlic, minced 1/2 cup celery, very finely chopped 8 oz. mushrooms, …

    Rating: 4.8/5(16)
    Servings: 6Cuisine: American

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    WebSep 16, 2015 · Difficulty Not too tricky Vegetables Father's day American Bread Beef Mains Nutrition per serving Calories 797 40% Fat 38.9g 56% …

    Servings: 4Total Time: 1 hr 20 minsCategory: MainsCalories: 797 per serving1. Place the frozen veg in a food processor and let them defrost for around 15 minutes.Add the coriander (stalks and all), flour, cumin and cayenne, season well with sea salt and black pepper, then blitz to a rough paste.
    2. Pulse in the sesame and sunflower seeds until combined.Divide the mixture and shape into 4 equal-sized patties, roughly 2cm thick.
    3. Place on a lightly flour-dusted tray, turning them in the flour to coat.
    4. Firm up in the freezer for 10 minutes, then transfer to the fridge.Preheat the oven to 160ºC/325ºF/gas 3, while you make the vegan mayo and onion rings.For the mayo, trim and roughly chop the spring onions and chilli (deseeded if you like) and place in a blender.

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    WebJan 10, 2023 · 1½ red onions ½ pound mixed fresh mushrooms 3½ ounces rye bread, torn into ½-inch pieces (about 2½ cups) 1 (15-ounce) can …

    Rating: 4/5
    Calories: 593 per servingCategory: Dinner, Lunch, Beans, Burgers, Main Course

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    WebNov 2, 2016 · Nutrition per serving Calories 652 33% Fat 25.1g 36% Saturates 7.8g 39% Sugars 14.0g 16% Salt 1.7g 28% Protein 30.5g …

    Servings: 2Total Time: 40 minsCategory: Lunch & Dinner RecipesCalories: 652 per serving1. Peel the onion, finely slice into rounds and place in a small bowl with the balsamic and a pinch of sea salt.
    2. Set aside.Halve, deseed and finely chop the chilli.
    3. Trim and finely chop the spring onions. Place both in a mixing bowl.
    4. Drain the beans and pat dry with kitchen paper.

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    WebMay 30, 2019 · 3. Use a Condiment for Cohesion. A condiment with a fairly robust fat profile helps coat the loose elements in the patty so that it holds together and isn't too crumbly. Some of our go-to condiments

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    WebIngredients 1 bunch of fresh coriander (30g) 1 x 400g tin of chickpeas 200 g frozen peas 1 teaspoon smoked paprika 1 heaped tablespoon plain flour , plus extra for dusting 1 lemon olive oil 60 g Cheddar cheese 1 little gem …

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    WebJamie Oliver Group Contact Sitemap This easy-to-make tofu burger recipe is packed full of flavour and makes a great vegetarian alternative that will satisfy even the most loyal meat lover.

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    WebJan 23, 2020 · Jamie Oliver's Ultimate Veggie Burgers NYT Cooking NYT Cooking 704K subscribers Subscribe Subscribed 16K 834K views 3 years ago Get the recipe: https://nyti.ms/2GtzZFb …

    Author: NYT CookingViews: 835.1K

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    WebJun 4, 2019 · Summer. Long. Paired with a seasonal salad, of course. Baked Eggs in Popped Beans with Cherry Tomatoes and Ricotta on Toast (Credit: Matt Russell)

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    WebJun 30, 2021 · But if you're wanting to try your hand at making them at home, start with one of our 20 delicious veggie burger recipes. From blended beans to marinated portobello …

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    WebJamie Oliver’s mega veggie burgers 42 TOTAL TIME 45 min Serves 4 Photo, Jamie Oliver. “Tofu is a brilliant carrier of flavors, plus it’s high in protein, low in saturated fat, and a great

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    WebPin Save These veggie burgers are packed with vegetables! See how to make homemade veggie burgers that are hearty, flavorful and full of vegetables. These delicious vegetable-packed burgers are high in fiber …

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    WebYou know why? I’ve been using “when I find the ultimate veggie burger” instead because it was even less likely. Folks, I am looking for a veggie burger that is vegan, gluten free, grain free, LOW CARB, and doesn’t …

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    WebMay 18, 2021 · View Recipe. Whole-grain bulgur (cracked parboiled wheat berries) bulks up this healthy burger recipe. Check the bulgur package directions--some brands just need …

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    WebFeb 5, 2020 · Cumin and smoked paprika. Big flavor comes from cumin, and a back-end smoky nuance from smoked paprika. BBQ sauce, for painting (optional). Use your …

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