Jamie Oliver Fish Pie Recipe

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WebOct 5, 2023 · Meanwhile in a large (12 to 15 inch) oven-safe skillet or casserole dish, heat 2 tablespoons of olive oil over medium heat. Sauté …

Rating: 5/5(53)
Category: Main Course
Cuisine: American
1. Preheat the oven to 450 degrees F.
2. Place the potatoes in a large pot of salted water and bring to a boil. Cook for 5 minutes, then carefully add the eggs. Boil for an additional 5-7 minutes, or until the potatoes are fork tender. Remove the eggs with a slotted spoon and set aside to cool.
3. Drain the potatoes in a colander, shaking out the excess moisture, then return to the pot. Mash the potatoes coarsely with a fork or potato masher. Add 2 tablespoons of olive oil and taste for seasoning. Don’t worry if they look dry and crumbly, but feel free to add a splash of stock! Set aside.
4. When the hard boiled eggs are cool enough, remove the shell and cut them into quarters.

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WebMethod. Preheat the oven to 200C/400F/gas 6. In a bowl, cover the fish with boiling kettle water. Put aside to soak while you trim and roughly chop the sprinf onions, placing them into a 30cm non-stick ovenproof frying …

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WebOct 7, 2020 · Preheat oven to 220 degrees C / 425F. Chop all the things, juice the lemon and get everything ready to cook. Boil the potatoes in salted water for a couple of …

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WebMethod. Preheat the oven to 200C/180C Fan/Gas 6. Put the swede and potatoes in a saucepan and bring to the boil. Cook for 15–20 minutes until tender, drain and mash. Season and set aside

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WebThis Jamie Oliver Fish Pie recipe is made with smoked and raw fish, milk, onions, garlic, flour, potatoes, peas, eggs, and Parmesan cheese. It takes 90 minutes to prepare and …

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WebJun 11, 2018 · pre heat oven to 220 degrees c. Chop all the things, juice the lemon and got everything ready to cook. Boil the potatoes in salted water for a couple of minutes and …

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WebInstructions. Preheat oven to 180C. Saute veg (not peas) for about 5 mins till soft in olive oil with salt and pepper. Tip this into a pie dish. Use the same pan to now cook fish in milk …

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WebJul 13, 2018 · Method. Put the potatoes in a large pan of cold salted water and bring to the boil. Lower the heat, cover, then simmer gently for 15 minutes until tender. Drain, then …

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WebApr 8, 2018 · Add cream and spinach and simmer until slightly thickened and spinach is wilted. Remove from the heat and add cheese, lemon juice, mustard, and parsley. Peel …

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WebSep 9, 2016 · Calorie Count: 400g fish pie mix 312 kcal; 200g spinach 14 kcal; 1.5 tbsp cornflour 81 kcal; 450 ml semi-skimmed milk 153 kcal; 500 g potato 462 kcal; 1 egg 78 …

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WebNov 6, 2018 · Instructions. Peel and chop your potatoes into small chunks and place in a pan of boiling water for 15-20 minutes (or until soft). While the potatoes are cooking, boil …

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WebBoil the potato and squash (or sweet potato) for 20 minutes or until cooked. Drain and mash with the low-fat soft cheese and black pepper. While the potato and squash are cooking, …

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WebDirections. Peel the kg of spuds and put on to boil for later mashing. Grate carrot, celery, cheese, Chop chilli and parsley all into the final cooking dish (a deep earthenware or …

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WebMethod. Preheat the oven 200°C/400°F/gas 6. Scrub the potatoes and cook in a large pan of boiling salted water for 15 minutes, or until cooked through. Put 3 tablespoons of oil …

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