Jalapeno Jerk Baby Back Ribs With Pineapple Barbecue Sauce Recipe

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WebAug 5, 2015 · Print My son-in-law, Ben Weller, smoked these delicious Jalapeno Jerk Ribs with Pineapple Barbecue Sauce for our family …

Cuisine: AmericanEstimated Reading Time: 5 minsCategory: Main CourseTotal Time: 4 hrs 40 mins1. Preheat your smoker to 200 to 225 degrees F. Pork ribs can be smoked with about any kind of smoking wood, but hickory and oak are the most popular.
2. There are many commercial dry jerk seasonings widely available to purchase. Here is one you can make from scratch at home:
3. In a heavy saucepan, add the pineapple juice, vinegar, brown sugar, butter, and pepper. Bring to a boil and cook, stirring occasionally, approximately 10 to 15 minutes until syrupy and the mixture is reduced to approximately 1 cup. Remove from heat and let cool.
4. In a heavy saucepan, add the pineapple juice, chile peppers, ginger, and cilantro. Bring to a boil and cook until the liquid is reduced by 1/2. Add the ketchup, vinegar, Worcestershire sauce, brown sugar, and soy sauce. Let simmer until slightly thickened, approximately 10 minutes. Season to taste with salt and pepper. Remove from heat and let cool.

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WebJan 22, 2008 · #1 Found this on Steve Raichlen's website, thought it sounded like something I definitely need to try! Recipe - Jalapeno Jerk Baby Back Ribs with Pineapple

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WebJul 6, 2010 · 1 tablespoon butter 3⁄4 cup ketchup 1⁄4 cup pineapple, thinly sliced 2 tablespoons Worcestershire sauce 1 teaspoon salt directions Melt butter in saute pan. …

Servings: 4-6Total Time: 15 minsCategory: SaucesCalories: 90 per serving1. Melt butter in saute pan.
2. Sweat onions in butter.
3. Add a teaspoon of salt.
4. When onions are translucent, add garlic, jalapeno and pineapple.

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WebMix Jump to Recipe Why buy barbeque sauce when you can make your own? This simple Pineapple Barbeque Sauce with Jalapeno is so easy to make, and it is slightly sweet with just a hint of spice. A few ingredients …

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WebMay 5, 2023 · Preparation In a small bowl, combine the salt, pepper, onion powder, cayenne, cumin, chili powder, and garlic powder. Rub the spice mix all over the baby back ribs. Drain the juice from the can of pineapple

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WebMay 1, 2017 · Preheat your smoker to 200 to 225 degrees. Ribs can be smoked with any smoking wood, but hickory and oak are the most popular wood used. Prepare Dry rub or use a favorite recipe. I will post a dry rub …

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WebRecipe Steps. Step 1: Make the rub: Place the 2 tablespoons of coarse salt, brown sugar, black pepper, granulated garlic, onion powder, allspice, chili powder, and cinnamon in a …

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WebJul 26, 2022 · Ingredients 4 teaspoons brown sugar 2 teaspoons chili powder 1 teaspoon salt 1 teaspoon paprika 1 teaspoon pepper 1/8 teaspoon garlic powder 3-1/2 to 4 pounds pork spareribs JALAPENO BARBECUE

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WebPineapple Salsa (see recipe) Wash ribs and remove the thin membrane covering the back of the ribs. Coat ribs evenly with Jerk Spice. Arrange ribs in a 15x10x1-inch/38 x 26 x 3 …

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Webwith Pineapple Barbecue Sauce . Barbeque University - Steven Raichlen. www.bbqu.net. Method: indirect grilling Serves 6 to 8 . 4 racks of baby back ribs, peeled following the …

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WebIngredients US METRIC 4 SERVINGS 4 racks pork back ribs (6-8 pounds total) 1 qt. pineapple juice 1 bunch fresh cilantro (washed and coarsely chopped) 8 jalapeno chiles …

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WebStep 1: Place the pineapple juice in a spray bottle or in a bowl and set it aside. Step 2: Place the brown sugar, paprika, salt, cinnamon, fennel seed, granulated onion and garlic, …

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WebMay 28, 2020 · Brush the ribs with the Apple Jalapeno BBQ Sauce and arrange the jalapeno slices you set aside on top of the ribs. Close the lid of your grill and cook at 225 degrees for an additional 30 minutes to 1 hour …

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WebMay 27, 2015 · Instructions. In a medium-sized pot over medium heat, stir together the ketchup, maple syrup and molasses. Keep at a low simmer for 2-3 minutes. While your pot is simmering, add the remaining ingredients …

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WebRemove and set aside. To make the glaze, put 1 cup of BBQ sauce in a small pot and add pineapple juice, soy, cinnamon and 1 Tbsp of adobo sauce. Mix and put over low heat …

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WebApr 7, 2023 · Coarse Sea Salt & Black Peppercorns. Well-seasoned meat often starts with the basics. I start seasoning the spareribs with a bit of coarse sea salt and freshly …

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