Almost too good to share: These keto chocolate chip cookies are the perfect combination of soft chewiness with a crunchy edge. You'll never guess they are sugar free! Perfect for gluten free and low carb diets.
And at 120 calories and 2 grams of net carbs per cookie, they're the perfect choice for anyone on the keto diet. You'll only need a few simple ingredients to make these tasty keto chocolate cookies. The exact measurements are included in the recipe card below. Here's an overview of what you'll need:
In cookies, the two main carb sources are flour and sugar, and there are keto-friendly substitutes for both. Almond flour is a perfect choice for baking because its properties are similar to wheat flour, and it has a neutral flavor. Sugar substitutes have been around for a long time.
Most low carb cookies are cake-like or so crumbly that they fall apart when you take a bite. Sometimes, they are overly dry and taste like sawdust! The reasons for less than perfect keto cookies are the limits of low carb flours and the absence of sugar.