Easy Shrimp Alfredo Recipe From Jar Sauce

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Frequently Asked Questions

How do you make homemade shrimp alfredo?

Instructions

• Cook the pasta. Bring a large pot of salted water to a boil. ...
• Cook the shrimp. Pat the shrimp dry with paper towels and season with the salt and pepper. ...
• Make the Alfredo sauce. Melt the 4 tablespoons butter in the skillet over medium heat. ...
• Toss the drained pasta in sauce and top with shrimp. Add the drained pasta to the sauce and toss to coat. ...

How to make jar alfredo sauce better?

• Butter: Butter makes everything taste better. ...
• Heavy cream/milk: Heavy cream or milk is an essential component of alfredo sauce. ...
• Seasoning: The easiest way to improve the taste of any dish is by adding black pepper and salt. ...
• Herbs: Since Alfredo sauce is Italian, adding herbs seem like the right thing to do. ...

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How to prepare shrimp alfredo?

Instructions

• Cook the pasta in salted water according to package directions.
• Melt 4 tablespoons of butter in a saucepan over medium low heat.
• Add the cream and simmer for 4-5 minutes or until just thickened - do not boil.
• Whisk in the parmesan cheese, stirring continuously, until cheese has melted.
• Season the sauce with salt and pepper to taste.

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How to season shrimp for shrimp alfredo?

Instructions

• Bring a large pot of salted water to a boil. ...
• While pasta is boiling, heat 1 tablespoon butter and olive oil in a saucepan over medium-high heat.
• Toss shrimp with garlic, lemon zest, salt & pepper. ...
• In the same pan, add bring remaining 4 tablespoons butter and cream to a simmer. ...
• Stir in parmesan cheese and a pinch of nutmeg. ...

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