Although rhubarb is technically a vegetable, it’s often used like a fruit, in many low-carb rhubarb recipes. Some of these include: sugar-free rhubarb ice cream, keto rhubarb muffins and low-carb rhubarb cakes. You’ll also find favorites like strawberry rhubarb crisp and a custard studded tart, in this rhubarb recipe roundup.
You can enjoy rhubarb raw, roasted, or puréed in a small, low-carb or keto friendly smoothie or moderate portion of sauce because it’s low in calories and carbs. Can you freeze Rhubarb? Yes, you can!
Remove tart crust from the oven and leave the oven running. Using a vegetable peeler, peel about 20 long strips from the rhubarb stalks and set aside. Spoon the filling into the tart shell and then spiral the rhubarb strips and push them firmly into the filling.
One of our favorite ways to get dinner on the table is to make a casserole! Casseroles are great 'cause they let you make a whole lot without having to do a whole lot. Below, you'll find a collection of some of our easiest and tastiest low-carb recipes for those of us who are following a diabetic diet.