I only use a Duncan Hines white cake mix, breakstone sour cream because it does not have a sour taste like the other brands of sour cream… 17/10/2006 · 1 (18.25-ounce) box Duncan Hines all butter cake mix * 4 large eggs; 3/4 cup vegetable oil; 1/2 cup granulated sugar; 8 ounces (1 cup) sour cream; 1 teaspoon vanilla extract ; Directions.
I love yellow cake and Duncan Hines is the go to mix for me. It's even better if you swap out some of the ingredients for more traditional baking things like butter and milk.
We doctored up the Duncan Hines Keto Cake & Brownie Mixes to make them a sugar-free sweet treat everyone will love! Look what I found! I was cruising down the aisles on a recent shopping trip at my local Walmart and I stopped in the baking aisle to grab a bag of Swerve.
Preheat oven to 325°F. Prepare a 10 – 12 cup (9 – 10 inch) bundt pan by greasing it very well with oil or butter. Set aside. In a large bowl combine the sour cream, oil, and milk. Beat in the eggs. Add the cake mix and pudding mix and gently mix until fully incorporated. Do not overmix. Pour the batter into the greased bundt pan.