Diabetic Apple Crisp Recipe Splenda

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How to make apple crisp for diabetics?

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  • For filling: Preheat oven to 375 degrees F. ...
  • For topping: In medium bowl, combine oats, ¼ cup splenda sugar substitute,chopped pecans and flour. ...
  • Bake for 30 to 35 minutes or until apple is tender and topping is golden brown. ...

How to make the best apple crisp?

Steps

  1. Heat oven to 375°F. Spray bottom and sides of 8-inch square pan with cooking spray.
  2. Spread apples in pan. In small bowl, mix brown sugar and cinnamon. ...
  3. In medium bowl, mix flour, granulated sugar and softened butter, using pastry blender or fork, until crumbly. ...

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Is splenda suitable for diabetics?

Splenda ® brand sweetener is suitable for people with diabetes. unlike sugar, sucralose is not broken down for energy. it is not a source of carbohydrate or glucose, and clinical studies show that it has no effect on blood glucose levels, insulin secretion or blood levels, glycosylated hemoglobin levels (hba1c), or blood glucose control..

Is custard apple good for diabetic?

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  • Custard apple has a low glycemic index of 54 that makes it a good choice for diabetes.
  • Custard apple is good for digestion and boosts immunity for a diabetic.
  • It aids in better vision and prevents high blood pressure or hypertension.
  • It is recommended that a diabetic consumes 1 full custard apple every alternate day.

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