Apples make both amazing desserts and delicious cider, but what might be even tastier is apple cider desserts. Here are 32 ways to enjoy the concentrated apple-y goodness of cider in dessert form. Because the apple cider doughnut is the mother of all cider desserts, we picked a baked version to get you started.
Honey crisp, gala and granny smith all made it into our low carb apple cider. Allow the mixture to simmer on low for about 2 to 2.5 hours, until your can easily mash the fruit. Once it's soft, strain away the fruit and whole spices, then discard. Now, over low heat, stir in sweetener until it dissolves.
There's everything from Low-Carb Grain-Free Apple Dump Cake and Apple and Caramelized Onion Tarts, to Sautéed Apples With Whipped Cream, Low-Carb Cloud Bread Mini Apple Cheese Danish and more—try them all! This simple low-carb dump cake is a wonderful, easy fall dessert! Get the recipe!
It's apple cider season! From spiced doughnuts to sticky monkey bread, apple cider desserts pack a punch of flavor and make any meal feel like a harvest celebration. I love cooking with pumpkin because it’s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these glazed rolls their autumn appeal.