WebAdd the water, soy sauce, Sriracha sauce (if using), and the 4 seasoning packs from the ramen packages to the pot and stir with a wooden or plastic spoon, scraping the bottom …
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WebShrimp. Then comes the shrimp and lime leaves. Put them in there for 2-3 minutes or until the shrimp becomes pretty in pink. Vegetables. Add in the zucchini, cook for one minute …
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WebWhat are Keto Noodles? Keto noodles are low-carb alternatives to traditional pasta that are made from ingredients such as almond flour, coconut flour, or vegetables …
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Slow cooked Indian chicken curry that's low in carbs and keto friendly! Cut chicken into bite-sized chunks. In a crockpot, combine chicken, tomatoes, coconut milk, ghee, garam masala, ground ginger, and garlic powder. Mix well to ensure chicken breast is evenly seasoned.
The high fat in our various Keto curry recipes seems to draw out and enhance the flavor of the spices even more so. The chicken is bathed in a delicious mix of spices and is best served with a side of Keto Cauliflower Rice. This low-carb keto curry recipe makes 8 servings. 1 serving has 3g net carbs.
This delicious Keto Chicken Curry recipe is mildly spicy and full of flavor, making it the perfect low-carb dinner for spice lovers. Keto chicken curry makes a great low-carb mid-week feast. If you like your curry hotter, you can always add more chili. We love spicy food and are always experimenting with making lots of low-carb curry recipes.
Making this low-carb curry is simple thanks to the slow cooker! Add the sliced onion, curry paste, diced chicken breasts (or chicken thigh), cubed pumpkin, and coconut cream to the crockpot. Stir all the curry ingredients together and cook, either on LOW for 6-10 hours or HIGH for 4-6.