Preheat oven to 425 degrees F. Place the pork on a baking sheet with a wire rack. Now it the time to add any additional pepper if you like a lot of it. Slice each of the four …
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Cut pork loin into 3 equal pieces. Turn a slow cooker to Low. Add orange juice, lime juice, lemon juice, and peppercorns, then add onion. Mix …
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Place the pork and the Cuban marinade ingredients in the slow cooker. Make sure the pork gets coated with the marinade. Cover and cook …
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Set aside about ⅓ cup of the mojo sauce for later and keep it in the fridge while the pork cooks. Place the pork shoulder in the slow cooker and pour the mojo sauce over it. Cover and cook on HIGH for 5-6 hours or on LOW for …
1⁄2 teaspoon ground cumin 1⁄2 teaspoon salt 1⁄4 teaspoon pepper 2 bay leaves 4 lbs boneless pork shoulder 1 cup sliced onion flour tortilla directions To prepare marinade for pork roast …
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Step 1: Salt and pepper your roast liberally and sear it in a hot cast-iron skillet on all sides. Step 2: Add the pork roast and the leftover butter and bits from the bottom of the skillet to a slow cooker. Cook on high for 6-7 hours or until it …
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Set the slow cooker on low and cook until the internal temperature of the pork id 145F. Mine took 4 hours Remove the roast from the slow cooker and place on a baking sheet. …
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A deliciously tasty Paleo Cuban Pork that is fall of the bone tender! Marinaded in a combination or warm spices, subtle herbs, lime and orange juice, this pork roast will melt in your mouth! Whole30 and Gluten Free. Prep Time: …
green bell pepper, tomato paste, skin-on, bone-in chicken thighs and 20 more. Slow Cooker Coq Au Vin AshleyHerman47964. bacon slices, mushrooms, paprika, garlic …
3 lbs pork shoulder 1⁄2 cup orange juice (fresh squeezed) 1⁄4 cup lime juice (fresh squeezed) 2 tablespoons garlic, chopped 2 medium onions, sliced 2 teaspoons adobo seasoning 2 bay …
Place roast and marinade in the slow cooker. Cook on Low until meat is fork-tender, 7 to 8 hours. Set an oven rack about 6 inches from the heat source and preheat the …
5 lb Pork Shoulder Roast 12 oz Diet Root Beer (if not eating low carb, you can use regular root beer) Lawry's Seasoned Salt to taste Instructions Place roast in your 6 quart …
Spray your crock pot with cooking spray Place your roast in your 4-quart crock pot fat side up Surround your roast with your potato wedges, onion halves and carrots Mix …
For those on a low carb/keto diet count on 3-4 ounces per serving for meal planning. Nutritional info reflects a 4 ounce portion. Freezes well. To reheat: MICROWAVE …
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Tender Slow Cooker Cuban Mojo Pork is full of garlic and citrus flavors. It's a simple dump-and-go recipe that marinates in a Cuban mojo sauce in the crock pot. And the leftovers make the best Cuban sandwiches ever!
If necessary, trim fat from pork roast. With a large meat fork, pierce meat several times. Place roast in a large Ziploc bag; add marinade. Marinade in refrigerator for 6 to 24 hours; turning several times. Place onion in bottom of slow cooker topped with meat and marinade. Cook on low for 10 to 12 hours or High 5 to 6 hours.
This Cuban Pork Roast is made with pork butt (pork shoulder) cooked slowly in a mixture of citrus juices, garlic and spices. The meat is so tender and juicy that you can shred it with a fork! After it’s completely cooked, I like to roast the pork in the oven for a few minutes just to get a charred, crispy crust.
Pulled pork cooked in a crock pot (slow cooker) just needs a little dry rub and a small amount of liquid. I don’t worry too much about trying to season the meat it while it cooks because seasoning after cooking is what makes it good. I love that I can season my pulled pork so many different ways.