Crock Pot Venison Chili Recipes

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In a large skillet, heat olive oil over medium-high heat. Add ground venison. Cook until the ground venison has completely browned … See more

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WEBSep 29, 2023 · 1) Begin by heating the olive oil in a large pot over medium-high heat. 2) Add the onion and peppers and cook until the onions start …

Rating: 5/5(1)

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WEBApr 10, 2024 · Step-by-Step Directions. Step One – In a non-stick skillet set to medium heat brown the venison, while the meat is cooking season it with a sprinkle over the salt, …

Ratings: 17
Calories: 263 per serving
Category: Soup

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WEBMay 7, 2024 · Fill tomato can with water or beef broth and pour into slow cooker. Add corn now if desired, stir everything together. Let the chili cook on high for 4 hours or low

Rating: 5/5(1)
Calories: 119 per serving
Category: Entree, Soup

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WEBMar 13, 2024 · Brown meat in a little olive oil over high heat. Add celery and onions to same pan. Turn heat down. Cook until golden colored and …

Rating: 5/5(7)
Calories: 226 per serving
Category: Entree
1. Add olive oil to cast pan, if you have one, over high heat. Brown beef first. (The reason I use a little beef is because it adds a bit of much need fat to the chili)
2. Once beef is browned remove it to slow cooker with slotted spoon. Add a bit more oil, if you need to between batches. Then brown venison, in batches. Add it to the slow cooker when browned.
3. Add a bit more oil and reduce heat on pan. Sauté onion, celery and peppers (if using fresh).
4. When they are soft, add garlic and soften that until it is fragrant.

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WEBDec 2, 2022 · Instant Pot instructions. Step 1: Saute the meat, onions, garlic, and peppers in the Instant Pot using Saute mode. Stir in the chili seasonings once the meat is browned all over. Step 2: Whisk in the …

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WEBJan 16, 2024 · Bring to a boil; reduce heat to low and simmer for 1 1/2 hours. Slow Cooker Option: Transfer cooked venison and onion into a slow cooker. Stir in tomato sauce, …

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WEBNov 16, 2021 · Fry the venison in a large frying pan with salt, pepper, garlic powder and chopped onion. Meanwhile, add all other ingredients to a large crock pot. After the venison is no longer pink and cooked completely …

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WEBNov 14, 2019 · 2 lbs. ground venison or elk 1 large onion, chopped 2 tbsp. tomato paste 2 (15-oz.) cans kidney beans, drained and rinsed 1(28-oz.) can crushed tomatoes 1 can of …

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WEBdirections. Brown venison, until there is just a little tiny bit of pink still. This keeps the venison from getting tough, since it is super lean. add to crock pot with all remaining …

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WEBSep 25, 2023 · Cover the pot and bring it to a full boil. Once boiling, reduce the heat to medium-low or low heat and continue cooking for at least 20 minutes (ideally one hour if you have the time). The longer the chili

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WEBDec 7, 2021 · Sauté for 4 to 5 minutes or until peppers have softened. Add venison and season with salt and pepper if desired. Sauté until well browned (about 15 minutes). Stir in the broth, chili powder, tomato …

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WEBApr 2, 2019 · Drain grease. Stir in the onions and garlic, and cook until aromatic, about 3 minutes. Drain, and mix in the tomato paste. Season to taste with hot pepper sauce, …

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WEBNov 5, 2021 · Venison chili is a great recipe to make in the crock pot! Brown the venison, onion and bell pepper in a large skillet, as directed in the recipe card. Transfer the meat and vegetables to the crock pot. …

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WEBInstructions. In a skillet, break up ground venison. Sprinkle with cumin. Add onion, green pepper, and garlic. Cook until browned throughout. In a crock pot, add remaining ingredients (in order works well). Add contents of …

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WEBFeb 28, 2024 · Instructions. In a large pot, add ground venison, onion, bell pepper, garlic and House Seasoning blend and cook over medium high heat until meat is no longer pink. Drain excess fat from meat. Stir chili

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WEBJan 25, 2013 · 2 med onions chopped. 2 cups chopped bell peppers {red yellow, orange, green} 3 cloves garlic minced. 1 28 oz can low sodium crushed tomatoes. 1 28 oz can no sodium diced tomatoes. 1 6 oz can …

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