Crock Pot Beef Barley Soup Recipe

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WebJun 9, 2016 · Instructions. Over medium heat, cook your ground beef, onion and celery, drain. Put your beef mixture in your crock pot. Add your …

Rating: 5/5(7)
Category: Soup
Servings: 10-12
Total Time: 8 hrs 15 mins
1. Over medium heat, cook your ground beef, onion and celery, drain
2. Put your beef mixture in your crock pot
3. Add your remaining ingredients and stir
4. Cover and cook on low for 8 hours

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WebAug 12, 2023 · Step One – Add all ingredients except barley and beef broth into the crock pot. Step Two – Pour in the beef broth and stir. Cover the slow cooker and cook on …

Rating: 5/5(8)
Total Time: 8 hrs 40 mins
Category: Main Course
Calories: 335 per serving

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WebJan 12, 2020 · Add the garlic and cook 30 seconds. Add the beef back in along with the carrots, tomato paste, beef base, potatoes, …

1. If desired, heat 1 Tbsp vegetable oil in a large skillet over MED HIGH heat. Add beef cubes and brown for 1-2 minutes per side.
2. Add beef and all remaining ingredients to slow cooker and stir to combine. Cover and cook on LOW for 7-8 hours or on HIGH for 4-5 hours.
3. Remove bay leaves and thyme stems and serve. Goes perfectly with some crusty bread.

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WebOct 14, 2020 · Ingredients for slow cooker beef barley soup recipe: 1.5 lbs of stew meat. 1 tsp salt. 1 tsp pepper. 3 Celery Stalks, chopped. 1 onion, …

1. Add all the ingredients except for the barley to the crock pot.
2. Cover crock pot with lid, and cook on low for 8-10 hours.
3. Add the barley to the crock pot for the last 30 minutes of the cook time.
4. Serve and Enjoy!

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WebSep 16, 2023 · Optional browning: Heat 1 tablespoon oil in a large pan over medium-high heat. Add the beef to brown for about 5 minutes. Add 1-2 cloves of crushed garlic for the last minute of browning. Dice 2 ribs of …

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WebDec 1, 2015 · Slow Cooker Beef and Barley Soup. Prep Time: 15 mins. Cook Time: 8 hrs. Total Time: 8 hrs 15 mins. Calories: 275kcal. This easy Slow Cooker Beef and Barley Soup is rich, hearty, warm, and …

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WebMar 24, 2024 · Instructions. Pat beef dry with paper towels and sprinkle with salt and pepper. In a large skillet over medium-high heat, heat oil until shimmering. Add the beef and let cook, without stirring, until brown on …

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WebPlace the seasoned roast or stew meat on top. Cover the roast or stew meat with the remaining veggie/broth mixture. Cook on high setting for about 2 hours. Turn setting to low and cook an additional 4 hours or until meat is …

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WebSep 11, 2012 · Heat a large heavy pot or dutch oven on medium heat. Add oil and beef, season with a little salt and brown meat a few minutes. When meat is browned, add carrots, onion, celery and garlic to the pot and …

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WebMar 15, 2023 · Remove the browned meat to a large crockpot. Add 2 cups of the water to the pan and bring to a boil. Stir up all the browned bits. Add this and the remaining 8 cups of water to the crock pot. Add the beef

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WebStep 1. In a 5-to-8-quart slow cooker, add the beef, stock, carrots, onion, barley, thyme, porcini, 2 teaspoons salt, 1 teaspoon black pepper and 2 cups water. Stir to combine, …

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WebFeb 28, 2019 · Sear for about 15-20 seconds per side (about 1 minute total) and then transfer the beef to a large slow cooker. Turn heat down to medium-low and add the remaining 2 tablespoons of olive oil. Add the …

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WebOct 1, 2021 · Brown ground beef, onion, and garlic in a large skillet over medium-high heat; drain well. Transfer meat mixture to slow cooker; add barley and remaining ingredients. …

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WebApr 24, 2023 · About 2 minutes per side. Transfer all the ingredients to a crock pot (I used a 4.5-quart slow cooker), and season with salt and black pepper. Cook on LOW for 6 …

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WebJan 16, 2024 · Add the beef broth, barley, and fresh thyme to the slow cooker. Stir to combine, cover, and set the slow cooker to cook on LOW for 5 to 7 hours or on HIGH for 3 to 4 hours. About 45 to 60 minutes before …

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WebAdd the broth to a crock pot and turn on low. Add about 1-2 tablespoons of olive oil to a frying pan and turn on medium-low heat. Sprinkle the beef with a bit of flour on all sides. …

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