Crispy Paleo Chocolate Chip Cookies

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Preheat the oven to 170 C/338 F Fan forced and line 2 large baking trays with baking paper. Melt the butter and mix in the Erythritol and the vanilla extract. Allow to cool. Combine the dry ingredients and ensure the baking powder is well dispersed. Whisk the egg into the butter mixture.

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Preheat air fryer to 300° Fahrenheit. When air fryer is preheated, line basket with parchment paper. Place cookie dough balls on parchment paper approximately 1-inch apart, being careful not to overcrowd basket. Work in batches as needed depending on air fryer size and number of cookies. Place basket in air fryer.

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Rip Van Chocolate Hazelnut Wafer Cookies - Keto Snacks - Non-GMO Snack - Healthy Snacks - Low Carb & Low Sugar (2g) - Low Calorie Snack - Vegan - 16 …

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