DirectionsStep1To make the Smash Burger sauce: In a small bowl, mix together mayonnaise, mustard, and pickle juice. Stir well to combine. Set aside until ready to use.Step2To make the Smash Burgers: Form ground beef into 6 equal-sized balls (about 2.5 oz. per ball).Step3Heat a cast-iron skillet over medium-high heat. Melt about 1-2 teaspoons of butter in the skillet for each batch of burgers.Step4Add ground beef balls to the skillet and then firmly press down on the ground beef ball with a large metal spatula to form about a 1/4 inch thick patty. You will likely need to do this in two to three batches, depending on …Step5Once flattened, sprinkle with a pinch of salt and cook the patties for 2 minutes and then flip them over. If you want more well-done burgers, cook them for approximately 3 minutes per side. Top with a slice of chedd…Step6Once the patties are all cooked, assemble the burgers. If using keto buns, toast them prior to assembly. Put about two tablespoons of sauce on the top bun. Place two patties on the bottom bun, followed by 3 pickle slices…IngredientsIngredients¼ cupMayonnaise1 tablespoonYellow Mustard (you can sub in brown or dijon, if preferred)2 teaspoonsPickle Juice1 pound80/20 Ground Beef2 tablespoonsButter (for frying the burger patties)add pinchSalt1 Small Red Onion (sliced thin)1 Large Tomato (sliced thin)1 headLettuce (green leaf)9 Dill Pickle (slices)See moreFrom hip2keto.comRecipeDirectionsIngredientsExplore furtherJuicy Low Carb Smash Burgers Recipe - Ketofocusketofocus.comSmashburger Secret Menu Items Sep 2023 SecretMenussecretmenus.comSmashburger Keto : KetoDining - Redditreddit.comUltimate Keto Burger The Bacon Smash Burgerketoculinary.com43 Keto Options at Smashburger for a Low Carb Diet - …ketofoodist.comRecommended to you based on what's popular • Feedback
The Best Bunless Burger Recipe for Low Carb Burg…
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WebJan 18, 2022 · Good news! You can still enjoy a delicious burger on a keto! This Keto Bacon Cheeseburger features an ultra juicy burger, crispy …
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WebOct 19, 2021 · By CHEF MARIO LIMADURAN October 19, 2021 Dig into this low-carb and keto-friendly burger recipe, complete with a spicy and tangy homemade chipotle mayo, and thick-cut bacon. Key to Making A …
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WebMay 18, 2021 · Alex Loh Published on May 18, 2021 Burgers and fries are a classic combination and these low-carb recipes put a healthy twist on the duo. Whether it's using alternative options for the bun (or skipping it …
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WebJul 1, 2018 · Create the Ultimate Burger Bowl (Serving suggestions) Place a base of lettuce in your bowl (about 1 cup - 2 cups depending on your preferred amount of greens). Place burger off to the side of the bowl. …
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WebJan 4, 2023 · Season your patties with salt, pepper, and your preferred seasoning, and fry them for 7-8 minutes to get medium-cooked burgers. Or fry/grill to your desired level of doneness. Fry the onions at a low …
WebJun 21, 2021 · Instructions. Line a half-sheet pan with foil. Weave bacon on prepared pan according to instructions in post. Place the pan on the center rack of a cold oven. Set …
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WebOMG! It's the best crispy Chicken Burger Recipe I've ever made! If you love Burger King's Chicken Burger then you will love this Low Carb RecipeIngredients:*
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WebSep 19, 2023 · Meet the guilt-free Portobello Mushroom Burger, a BBQ superstar. It’s juicy, low carb, and gluten-free, and it looks just like a real bun. These Bacon and Cheese …
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WebAug 30, 2023 · With this cookbook, you now have an easy way to enjoy your favorite dishes while still keeping a low-carb diet. The book contains 97 delicious, low-carb recipes …
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WebSep 19, 2023 · Homemade Egg Noodles with Almond Flour. Photo credit: Low Carb – No Carb. These homemade Egg Noodles with almond flour are perfect for your low-carb …
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WebSimplify your dinner with Quick and Easy 3 Ingredient Pasta, a convenient and delicious option for pasta lovers. Crafted with simplicity in mind, this pasta recipe ensures a …
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WebCalorie Goal 1837 Cal. 163/2000Cal left. Fitness Goals: Heart Healthy. Fat 59 g. 8/67g left. Sodium 1972 mg. 328/2300mg left. Cholesterol 291 mg.
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