Crisco White Cake Recipe

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WebApr 12, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan. Beat butter and sugar with an electric mixer in a large bowl …

Rating: 5/5(29)
Total Time: 50 mins
Category: Dessert
Calories: 179 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9-inch pan.
2. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract with last egg. Combine flour and baking powder, and add to butter mixture, mixing well. Stir in milk until batter is smooth. Pour or spoon batter into prepared pan.
3. Bake in preheated oven until cake springs back to the touch, 30 to 40.

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WebSep 19, 2023 · Meanwhile, grease and lightly flour two 9-inch or 8-inch round cake pans or line with parchment paper; set aside. Stir together …

1. Allow egg whites and butter to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9-inch or 8-inch round cake pans or line with parchment paper; set aside. Stir together flour, baking powder, and salt in a medium bowl; set aside.
2. Preheat oven to 375 degrees F. Beat vegetable oil spread and the butter in a large bowl with an electric mixer on medium to high speed for 30 seconds. Gradually add sugar, about 2 tablespoons at time, beating on medium speed until well mixed, scraping side of the bowl constantly. Beat on medium speed for 2 minutes more. Gradually add the egg whites, beating well. Beat in vanilla. Alternately add the flour mixture and milk to the butter mixture, beating on low speed after each addition just until combined. Spread the batter into the prepared pans.
3. Bake for 12 to 14 minutes or until a toothpick inserted near the centers comes out clean. Cool the cake layers in the pans on wire racks for 10 minutes. Remove the cake layers from the pans. Cool completely on wire racks.

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WebApr 17, 2022 · Add flour and sugar to a large mixing bowl. Mix on low speed with a hand mixer or stand mixer with wire whisk attachment until evenly combined. Add in half of the oil (1/3 cup) and half of the water (1 cup). …

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WebJul 24, 2018 · Preheat oven to 325°F/160°C. Prepare three 8-inch cake pans by coating each pan with butter and adding a light dusting of flour. Add a circle cut out of parchment paper to the bottom of the pan. In a …

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WebAug 24, 2020 · 1) Grease two (8-inch) pans and line with parchment. Whisk dry ingredients together in medium bowl, set aside. 2) Cream butter and sugar. Mix in eggs. Alternate adding dry ingredients and milk plus …

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WebApr 11, 2018 · Instructions. Preheat oven to 350F and prepare two 8-inch round cake pans by lining the bottoms with a round of parchment paper and generously greasing and flouring the sides. Be sure to shake out excess …

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WebApr 14, 2018 · Add the sugar to the butter and beat with the paddle attachment until fluffy (about another 1-2 minutes). In a medium bowl, whisk together the dry ingredients: flour (measured carefully*), salt and baking …

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WebApr 15, 2019 · In a large mixing bowl, sift together the flour, baking powder, and salt; set aside. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a handheld electric mixer, beat the …

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WebNov 27, 2022 · Cream together butter mixture. Cream together butter, shortening and sugar until light and fluffy with an electric mixer. Mix together for 4 minutes until light, fluffy and white. Add eggs one at a time, making …

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WebMay 30, 2022 · Preheat your oven to 350°F/180°C and butter two 9-inch cake pans (8-inch would work too) that are at least 2-inch high. Line the bottoms with parchment paper. Combine the dry ingredients. In a …

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WebDirections. HEAT oven to 350ºF. PREPARE either two 8-inch or two 9-inch cake pans by coating with flour no-stick cooking spray. Follow the recipe for the size cake pan you are using. COMBINE flour, sugar, salt and baking …

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WebInstructions. Mix liquids together and add salt. Stir to dissolve salt. Add shortening to mixer bowl and beat on low speed for 15 seconds. Add half of the sugar and half of the liquid …

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WebBEAT shortening, vanilla and salt in large bowl with mixer on high speed until fluffy. ADD powdered sugar. Beat on low speed, gradually adding milk, until evenly blended. BEAT …

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WebJul 2, 2021 · Add the peel to the boiling water and boil for 15 minutes. Drain and rinse the peels. 2. Bring 2 cups of sugar and 2 cups of water to boil over medium heat, stirring to …

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WebPreheat oven to 350°F. Spray 2 – 9-inch round cake pans with Baker’s Joy® No Stick Spray; set aside. In a medium bowl, whisk together the flour, baking powder and salt; set aside. In a mixing bowl, cream together the …

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WebHEAT oven to 325ºF. Spray a 10-inch tube or fluted tube pan with flour no-stick cooking spray. COMBINE cake ingredients in bowl of electric mixer at low speed. Beat 3 minutes …

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WebBake at 350 degrees for 35 minutes. Lower temperature to 325 degrees and bake for another 35-40 minutes, until a toothpick or skewer inserted in cake comes out clean. …

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