WebIngredients 2 tbsp. Butter 1 c. onion, chopped 2 tsp. minced garlic 1 lb. ground Italian sausage (try hot if you like it spicy!) 6 c. chicken bone broth 1 14oz can diced fire …
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WebFirst, in a large dutch oven or stock pot brown the Italian sausage over medium heat, breaking up and crumbling as you go. Drain the grease and add the chopped onion, bell …
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Web1 cup low-carb marinara sauce ½ cup heavy cream ½ cup grated Parmesan cheese Instructions Cut the ends off each zucchini then slice into quarters, lengthwise. …
Web1. Keto Sausage Balls with Cream Cheese. Keto sausage balls will be a hit at this year’s Super Bowl party. Made with only six ingredients, these rich and cheesy …
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WebEasy Slow Cooker Pulled Pork {Ketogenic, Low Carb, THM:S} 8 hr 15 min. Lb pork shoulder, apple cider vinegar, smoked paprika, cayenne pepper, sea salt. 4.536.
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Web1/2 pound ground Italian sausage; 3 ounces cream cheese; 1 cup fresh spinach, torn; 8 slices Mozzarella Cheese (I use Sargento) Instructions. In a large skillet, cook the …
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Since pork sausage and Italian sausage are basically made from the same ingredients (the latter also has fennel seed), they have the same nutrients and vitamins. However, they contain some preservatives to keep the sausage last longer, which makes it not ideal to stick with the store-bought sausages for a long time.