Creamy Hamburger Beef Stroganoff Recipe

Listing Results Creamy Hamburger Beef Stroganoff Recipe

DirectionsStep1Start by bringing a large pot of water to boil and cook your egg noodles according to the package instructions.Step2While your noodles are boiling, begin browning your ground beef over medium heat in a large cast iron skillet until the beef is fully cooked and no pink remains. If desired, add in and cook fresh mushroom…Step3Using the same skillet as before, begin melting butter in the pan over medium heat. Once melted, add flour and stir until combined.Step4Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. Turn the heat up to high and bring to a boil for 2-3 minutes until the sauce has thickened.Step5Lower heat to medium and add the cream of mushroom soup, stirring until combined. Remove from heat and let cool for 1-2 minutes. Slowly stir in the sour cream and season to taste. I love adding salt, pepper…Step6Once you’ve seasoned it to perfection, re-add the cooked ground beef, stir, and let simmer on low heat for 5 minutes.Step7Add your drained noodles to the pan and stir until well combined. If desired, top with fresh parsley and enjoy!IngredientsIngredients1 poundLean Ground Beef (I use 85/15 or 90/10 Hamburger Meat)3 tablespoonsButter3 tablespoonsFlour1 ½ cupsLow-Sodium Beef Broth1 cupLight Sour Cream1 canFat-Free Cream Of Mushroom Soupadd Salt And Pepper2 teaspoonsOnion Powder2 teaspoonsGarlic Powderadd Parsley12 ounces bagsEgg Noodles (cooked according to package directions)See moreFrom kindlyunspoken.comRecipeDirectionsIngredientsExplore furtherFamous Hamburger Stroganoff Recipe - Food.comfood.comEasy Ground Beef Stroganoff Recipe: How to Make It - …tasteofhome.comSimple Beef Stroganoff - Allrecipesallrecipes.comGround Beef Stroganoff Cream of Mushroom Soup Recipesyummly.comOne-Pot Ground Beef Stroganoff - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Light and Easy Hamburger Stroganoff

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  • WebApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic …

    Rating: 5/5(40)
    Category: Main Course
    Servings: 4
    Calories: 389 per serving
    1. Start off by slicing the beef into strips or chunks.
    2. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly.
    3. Preheat a frying pan over medium high heat, and then spray with olive oil spray.
    4. Sear the beef on both sides, for a total of 2-3 minutes. It will not cook through here; we are just looking for some color on the outside and to lock in flavor.

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    WebApr 19, 2024 · Add mushrooms, onion, garlic, salt and pepper; cook, stirring, until softened, about 5 minutes. Add beef and continue cooking, …

    Rating: 4.7/5(3)
    Total Time: 35 mins
    Servings: 4
    Calories: 536 per serving
    1. Heat oil in a large skillet over medium-high heat. Add mushrooms, onion, garlic, salt and pepper; cook, stirring, until softened, about 5 minutes. Add beef and continue cooking, breaking it up with a wooden spoon, until no longer pink, about 5 minutes more. Add 1 cup broth and Worcestershire; bring to a boil. Whisk the remaining 1/2 cup broth and flour together in a small bowl. Add to the pan and cook, stirring, until thickened, about 1 minute longer. Remove from heat and stir in sour cream.
    2. Meanwhile, bring a large saucepan of water to a boil. Add noodles and cook according to package directions, about 8 minutes. Drain and serve with the stroganoff. Sprinkle with parsley, if desired.

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    WebJan 15, 2024 · Step 2: Brown the meat. Meanwhile, warm 2-3 teaspoons of olive oil in a large skillet over medium heat. Add the ground beef and …

    Rating: 5/5(3)
    Total Time: 30 mins
    Category: Dinner
    Calories: 419 per serving

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    WebJan 1, 2021 · Remove steak from pan and turn heat down to medium. Add veg oil spray, mushrooms, sliced onion, garlic and flour to pan and stir to combine. Cook for approx 5 minutes until mushrooms are slightly tender. …

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    WebApr 28, 2008 · Steps. 1. Cook noodles as directed on package. Drain; cover to keep warm. 2. Meanwhile, in 12-inch nonstick skillet, cook beef over medium-high heat, stirring frequently, until thoroughly cooked; drain. 3. …

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    WebNov 16, 2022 · Cook for about 1 minute. Turn the heat back up to medium. Do not overheat the yogurt or it will separate the sauce. Step 7: Deglaze the pan with the broth, scraping all of the brown bits off the bottom. Step 8: …

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    WebSep 9, 2019 · Add a splash of the beef stock if the pan gets too hot and dry. STEP 5. Pour in the remaining stock and bring everything to a nice simmer. STEP 6. Add the beef back into the sauce. Stir in the Dijon mustard, a …

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    WebJan 12, 2017 · Add carrots and onion to the pan and cook until slightly softened 3-4 minutes. Reduce heat to medium. Add meat back into the pan. Sprinkle with flour and allow to cook until no visible flour remains …

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    WebOct 12, 2014 · Directions. Remove any fat and gristle from the roast and cut into strips 1/2-inch thick by 2-inches long. Season with 1/2 teaspoon salt and 1/2 teaspoon pepper. Melt 1 tablespoon butter in a large skillet over …

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    WebJun 14, 2023 · Push the mushrooms to the sides of the pan and add the remaining tablespoon of butter to the middle of the pan with the onions and saute until softened. Remove the mushrooms and onions from the pan. …

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    WebMay 22, 2020 · Season with salt and pepper and continue to cook until ground beef is browned and cooked. Add the minced garlic and continue to cook for 1-2 minutes. Remove beef and onions from the pan and set …

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    WebMar 12, 2024 · Cook, stirring occasionally, until the mushrooms soften, brown and shrink, about 8 to 10 minutes. Meanwhile, bring a pot of salted water to a boil. Cook noodles to al dente according to package …

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    WebApr 11, 2017 · Reserve the liquid. Meanwhile, heat the oil and butter in a non-stick frying pan and cook the onion over a low heat for 10 minutes or until softened and coloured. Add a splash of water now and again to …

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    WebDec 4, 2023 · When you reduce the heat, bring a large pot of lightly salted water to a boil. Add egg noodles, return to a boil, and cook, uncovered and stirring occasionally, until …

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    WebMar 13, 2021 · Add the beef and 1 tablespoon flour, salt & pepper to a bowl and toss together. Heat a sauce pan over medium high heat, spray with olive oil. Add the beef to …

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    WebMar 7, 2024 · 1. Cut the beef and season with salt and pepper. 2. Brown the beef in a hot skillet. This means a minute or so – any more, and it’ll be tough. 3. Make the sauce. Sauté the aromatics, then add the …

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