WEBSep 14, 2021 · Instructions. In a large saucepan or pot, bring 4 cups of water to a boil. Add rice and butter and lower to a simmer. Cover and cook for 15-20 minutes or until rice is …
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WEBApr 1, 2020 · Boil 1.5 cups water, 1/2 cup rice, 1 Tbsp butter. Once boiling, turn heat to low for 20 minutes. Pour 2 cans of beans (juice and all) into …
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WEBDec 16, 2020 · Instructions. Place Pot on Saute. Add olive oil, garlic, and onions. Add dry beans. (no need to presoak) Add broth, liquid smoke, and seasonings. Stir everything. …
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WEBApr 21, 2018 · Pour 1 can of Red Beans. While simmering, add the ham hocks into the saucepan. Let it simmer for 6-10 minutes until the ham …
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WEBNov 19, 2023 · Place the beans and ham meat (or cooked bacon) into a food processor along with onion powder, garlic powder, and red pepper flakes. Process for only 4 seconds. Add remaining beans and process …
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WEBFeb 26, 2020 · STEP 1. Rinse and remove any bad beans from the amount you will cook. STEP 2. After rinsing and picking through bad beans, cover with 2″ of water and precook for 10 minutes. STEP 3. Drain the beans, …
WEBSep 15, 2022 · Pressure cook: Cover the Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes for soaked beans or 30 minutes for unsoaked beans. When …
WEBJan 20, 2024 · Add rice, salt, and water to a medium saucepan and bring to a boil over medium heat. Reduce heat to a simmer, cover, and cook about 30 minutes or until all liquid has been absorbed. Remove from heat and …
WEBJun 16, 2023 · Add the bacon and cook until crispy and brown. Add the beans, seasoning, beef stock and simmer for 15 minutes until the beans are soft. Remove about a quarter of the beans and mash with a fork or …
WEBMar 12, 2021 · Bring to a boil, then turn the heat to medium-low and leave to simmer for 1 1/2 hours; Season with salt and adjust the seasoning if necessary. Cook for another 30 mins or until thick and creamy. Cook …
WEBOct 10, 2019 · Stirring often, cook the mixture for 6 minutes or until the onion is tender. Transfer to the crock pot. Add the beans and stir to blend in. Pour the water and beef broth into the crock pot. Add the crushed …
WEBRemove the meat from the bone, and place the meat, beans, and liquid from the pot in a food processor. Add the onion powder, garlic salt, red pepper flakes, salt, and lard. …
WEBDec 5, 2023 · Taste: Super savory, salty, and rich. Best served with something to balance the richness like a vinegar based hot sauce, pickled onions, chowchow, or a dash of red …
WEBOct 24, 2023 · Bring the broth to a boil over high heat, then reduce it to medium-low heat. Cover the Dutch oven and cook the rice for 20 minutes. 2. Cook the meat and veggies: While the rice is cooking, add the …