Creamy Au Gratin Potatoes Recipe

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WEBOct 27, 2023 · Add the milk and cream, stirring continually to prevent clumping. Slowly bring to a boil, reduce the heat and simmer until …

Rating: 4.7/5(245)
Total Time: 1 hr 40 mins
Category: Side Dish
Calories: 397 per serving
1. Preheat the oven to 350 degrees F.
2. Melt the butter in a stock pot over medium-high heat. Add the flour and whisk until smooth. Simmer, whisking constantly, for 2 minutes. Add the onions and garlic and stir to combine. Add the milk, cream and salt and whisk until smooth. Bring to a simmer and whisk until thickened. Whisk in the Cheddar and half of the Parmesan cheese. Whisk until melted. Stir in the potatoes.
3. Pour the potato mixture into a 2 quart casserole dish. Sprinkle with remaining Parmesan cheese.
4. Cover with foil and bake for 1 hour or until the potatoes are soft. Remove foil and bake for another 20 minutes or until the top is lightly browned. Let sit for 5 minutes before serving.

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WEBNov 8, 2019 · Preheat oven to 425°F. Spray an 11 x 7-inch baking dish with cooking spray. In a large bowl, combine potatoes, butter, salt, garlic …

Rating: 4.5/5(49)
Calories: 160 per serving
Category: Side Dish
1. Preheat oven to 425°F.
2. Spray an 11 x 7-inch baking dish with cooking spray.
3. In a large bowl, combine potatoes, butter, salt, garlic powder and fresh cracked pepper.
4. Arrange half of the potato slices in the baking dish; top with 1/4 cup cheese. Add the remaining potatoes.

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WEBDec 21, 2020 · First, preheat the oven to 400F and spray a baking dish with cooking oil spray or olive oil. Then, add sliced potatoes and season with …

Rating: 4.6/5(7)
Total Time: 1 hr 35 mins
Category: Side Dish
Calories: 127 per serving
1. Preheat the oven to 350F and spray a baking dish with cooking oil spray or olive oil.
2. Add sliced potatoes and season with salt and pepper. Drizzle 2 tbsp oil and toss well to coat. Place in the preheated oven and bake for 15 minutes, or until potatoes begin to soften and the sauce is ready.
3. Meanwhile, heat a rimmed pan over medium heat and drizzle with 1 tbsp oil. Sauté the onion and garlic for 2-3 minutes, or until it softens.
4. Stir in the mustard and flour. Slowly pour the milk and whisk until sauce is thickened and smooth, 2-3 minutes.

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WEBOct 9, 2018 · Preheat the oven to 400°F/200°C. Wash, peel and thinly slice the potatoes. Place them into a large mixing bowl. Season them with …

Rating: 4.9/5(23)
Total Time: 1 hr 30 mins
Category: Dinner, Lunch, Side Dish
Calories: 329 per serving
1. Preheat the oven to 400°F/200°C.
2. Wash, peel and thinly slice the potatoes. Place them into a large mixing bowl. Season them with salt and pepper and toss them several times. Make sure the seasoning is evenly distributed.
3. Transfer them into an oven-proof dish.
4. In a soup bowl/large mug combine the cream and milk. Add crushed garlic and stir well. Pour this over the potatoes. Use your hands or a wooden spoon to move the potatoes around. You want to make sure that they are all coated with the cream mixture.

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WEBOct 4, 2021 · Take the baking dish out of the oven and remove the aluminum foil. Top with the remaining 1/2 cup of shredded cheddar cheese and return to the oven uncovered. Bake for an additional 20 minutes or …

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WEBApr 11, 2022 · Preheat the oven to 375 degrees F and grease a 2 quart square or casserole dish, or an 8×12 baking dish. Add your potatoes. Place sliced potatoes in three tight slanted rows as indicated in the …

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WEBDec 20, 2020 · Mix until combined. Preheat oven to 180°C/350°F (both fan and standard ovens). Slice potatoes: Peel the potatoes and slice them 1/8"/3 mm thick. Or use a slicer! Layer 1: Spread 1/3 of the potatoes in …

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WEBCook until translucent, about 3 minutes. Add thyme, cream and milk and bring to a slow simmer. Add cheese and stir until melted together. Set aside. Drain and pat dry potatoes. Prepare pan – rub butter or apply …

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WEBNov 12, 2022 · Melt the butter in a Dutch oven over medium-high heat, then add the garlic and cook for 30 seconds, stirring until garlic becomes fragrant. Add the onions, thyme leaves, and kosher salt and freshly …

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WEBHow to make Dairy Free Creamy Potato Gratin: Sauté the shallots in oil until softened; add thyme and rosemary, cook 1 minute. Add chicken broth and bring to a boil; cook until reduced to 3/4 cup, about 10 minutes. …

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WEBMar 31, 2023 · How to Make the Best Creamy Potatoes Au Gratin Recipe (Step-by-Step Photos) Making creamy potatoes au gratin recipe is easy with these step-by-step photo instructions. Preheat oven to 375 degrees …

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WEBMar 25, 2024 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Butter a 1-quart casserole dish. Layer 1/2 of the potatoes in the bottom of the prepared casserole …

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WEBJun 10, 2023 · Preheat oven to 375 F. Lightly grease a 9 x 9 inch baking dish. Layer potatoes in the baking dish. Melt butter in a large saucepan over medium heat. Add onion and garlic and cook until soft and …

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WEBApr 4, 2024 · Preheat oven to 400 degrees F. Spray an 8 x 11 inch casserole dish with non-stick cooking spray. In a medium-size saucepan, melt butter over medium heat. Mix in the flour, salt, and garlic powder …

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WEBFeb 13, 2023 · Add dry mustard, cayenne and salt and pepper to taste. Layer 1/3 of the potatoes into the two individual baking dishes (1/6 into each dish). Drizzle each dish with 1/3 of the cheese sauce. Repeat …

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WEBPreheat the oven to 375 degrees F. Grease a 2-quart baking dish. Melt the butter in a large saucepan over medium heat. Add the onion and cook, stirring frequently, until the onion is soft, about 5 minutes. Stir in the flour …

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