Cracker Barrel Meatloaf - CopyKat Recipes . 5 days ago copykat.com Show details . Dec 22, 2019 · Meatloaf Ingredients 1 1/2 pounds ground chuck 2 eggs 1 cup …
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Heat a skillet over medium heat and add oil. Once the oil is warm, add green bell pepper and onion. Saute for a few minutes until vegetables are soft. Set aside and let cool. In …
Cracker Barrel Meatloaf Recipe. 1 2 pounds lean ground beef. 2 1 small finely diced onion. 3 1/2 cup finely diced bell pepper (optional) 4 1 1/2 sleeves of crushed Ritz crackers (48 crackers total) 5 4 oz. shredded sharp cheddar or Colby cheese. 6 3 eggs. 7 1/2 cup milk. 8 1 tsp. salt. 9 1/4 tsp. black pepper. 10 For the topping:
While some homemade meat loaves tend to be dry and not-so-tasty, this copycat Cracker Barrel Meat Loaf is packed with flavor and melt-in-your-mouth good with every bite.
If your Cracker Barrel meat loaf is crumbly and falling apart, it is likely because you didn’t have enough binding ingredients to keep it together. While the crackers, cheese, milk and eggs do add more fat to the loaf, slimming it down will cause your meat loaf to fall apart and not form nicely.
Some people like to place the meatloaf over a few slices of fresh bread, the bread acts as a sponge and soaks up any excess grease. This loaf pan allows you to lift the loaf from the pan easily and allow excess grease to drain out. Meatloaf can take 15-20 minutes longer to cook through if you're baking at a higher altitude.