Crab Meat Au Gratin Recipe

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WEBFeb 28, 2009 · Preheat oven to 350 degrees F. Butter or spray a 8 or 9 inch square baking dish with non-stick spray and set aside. Melt the butter in …

Servings: 4-6
Estimated Reading Time: 6 mins

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WEBMay 4, 2021 · Season with salt, pepper, garlic powder, celery salt and Cajun seasoning. Reduce heat to low, cover, and simmer 10+ minutes, …

Rating: 4.6/5(37)
Total Time: 50 mins
Category: Seafood
Calories: 876 per serving
1. Preheat oven to 400 F or 200 C.Lightly grease a 9 x 9 inch baking dish (approximate size). *to customize this dish – individual smaller baking dishes can be used.
2. In a bowl, whip together the egg yolks and heavy cream.
3. Melt the butter in a large saucepan over medium heat. Sauté the onion, bell pepper and celery about 3-5 minutes. Season with salt, pepper, garlic powder, celery salt and Cajun seasoning. Reduce heat to low, cover, and simmer 10+ minutes, stirring occasionally, until very tender.
4. Mix the flour into the saucepan, and cook on medium heat and stir continuously for 5 minutes. Mix in the egg yolk/cream mixture. Reserve 1/2 cup of cheddar and mozzarella cheese for topping. Stir in the remaining Cheddar, & Mozzarella cheese until melted. Remove from heat and fold in the crabmeat and crawfish or shrimp. Transfer the mixture to the prepared baking dish and sprinkle the cheese over the top.

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WEBJul 14, 2022 · Melt the butter in a large saucepan over medium heat. Saute the onion and celery about 5 minutes. Season with salt, cayenne …

Rating: 5/5(87)
Total Time: 1 hr 20 mins
Category: Dinner
Calories: 476 per serving
1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x9 inch baking dish. In a bowl, whip together the egg yolks and heavy cream.
2. Melt the butter in a large saucepan over medium heat. Saute the onion and celery about 5 minutes. Season with salt, cayenne pepper, garlic powder, and Creole seasoning. Reduce heat to low, cover, and simmer 20 minutes, stirring occasionally, until very tender.
3. Mix the flour into the saucepan, and cook and stir continuously for 5 minutes. Mix in the egg yolk mixture. Stir in the 1/2 cup Cheddar cheese and American cheese until melted. Remove from heat and fold in the crabmeat. Transfer the mixture to the prepared baking dish.
4. Bake 20 minutes in the preheated oven, until bubbly and lightly browned. Remove from heat and top with the sharp Cheddar cheese and green onions. Allow the cheese to melt before serving.

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WEBRemove from heat and fold in crab meat. 7. Stir in cheddar cheese. 8. Pour mixture into a 2-3 quart sprayed baking dish. 9. Bake in a preheated 350 degree oven for 30-40 minutes or until bubbly. 10. Optional: Add a little …

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WEBDec 9, 2023 · In a large saucepan, melt 2 tablespoons butter. Stir in the flour, salt and paprika until smooth. Gradually add the half-and-half, milk and wine. Bring to a boil; cook and stir for 1-2 minutes or until thickened. …

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WEBPreheat the oven to 350°F. Melt the butter in a Lodge 10-inch cast iron skillet over medium-high heat. Add the onion, celery, green onions, and garlic, and cook, stirring, until the …

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WEBMay 30, 2018 · Add the onion and celery to the mixture and cook on low-medium heat until the vegetables are tender. Add the evaporated milk, egg yolk, cheese, salt, black pepper and cayenne pepper, and stir …

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WEBAug 17, 2021 · Reduce heat to low and simmer for 2-3 minutes, stirring constantly. Stir in ½ cup of cheese and seasonings and stir until melted. Fold in crab meat, trying not to break up lumps too much. Pour mixture …

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WEBAug 20, 2004 · Step 2. In a small heavy saucepan cook carrot, celery, and bell pepper in butter over moderate heat, stirring, 1 minute. Add broth, vermouth or wine, and tarragon …

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WEBIn a medium heavy bottomed saucepan, melt the butter over medium heat. Add the onions and garlic; sauté for 3-5 min or until vegetables are wilted. Be careful not to brown. …

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WEB1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x9 inch baking dish. In a bowl, whip together the egg yolks and heavy cream. 2. Melt the butter in a large …

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WEB1 Preheat oven to 350°F. Melt butter in medium saucepan on medium-low heat. Add onion and parsley; cook and stir 3 minutes or until onion is tender. Add flour; cook and stir until …

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WEBDec 1, 2014 · 1/4 cup Breadcrumbs. Preheat the oven to 400 degrees. In a medium saucepan, gently fold the bechamel sauce and crabmeat together using a rubber …

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WEBHeat oven to 350 degrees F. Melt butter in medium saucepan on medium-low heat. Add onion and parsley; cook and stir 3 minutes or until onion is tender. Add flour; cook and stir until lightly browned. Slowly stir in milk; …

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WEBFeb 16, 2014 · Instructions. Preheat oven to 300°F. In a saucepan combine the butter, flour, salt, mustard, milk, and Worcestershire sauce stir over low heat until the butter melts …

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WEBMelt butter in heavy saucepan. Blend in flour, stirring constantly until smooth. Remove from heat and add milk a little at a time. Season to taste and cook on low heat until thick and …

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WEBJun 7, 2021 · Cook over medium heat until cheese melts. Add 3 cups evaporated milk. Stir. In a separate bowl, mix egg yolks with remaining 3 cups milk. Gradually add egg yolk …

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