Country Style Ribs In Instant Pot Recipe

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WebMar 3, 2020 · This easy method is the quickest and easiest way to make Instant Pot country style ribs. Dump the ribs (fresh or …

1. Add all ingredients to the Instant Pot and lightly toss with tongs so the meat has seasoning all over it.
2. Lock the Lid, turn the knob to SEALING, and cook on the MEAT/STEW setting for 35 minutes. For frozen, cook for 40 minutes with a 15 minute natural pressure release. If you do not have this setting, use the MANUAL or PRESSURE COOK button.
3. After the 35 minute pressure cook, allow a 15 minute natural pressure release. If you don't have time for this, you don't have to do it, but it will help tenderize the meat.
4. Release the rest of the pressure, if any, and remove the lid.

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WebAug 5, 2023 · Add Ingredients to the Pot. Step 3: Pour the beef or chicken broth into the bottom of your Instant Pot and insert your instant pot

Rating: 4.6/5(123)
Total Time: 1 hr
Category: Instant Pot
Calories: 384 per serving
1. Spread the dry rub mixture on both sides of the country ribs
2. Add the trivet to the bottom of the pressure cooker and add the broth to the bottom of your instant pot.
3. Lay the ribs on the trivet, stacking the ribs if needed to get them to fit.
4. Pour about 1/2 cup of BBQ sauce onto the ribs and spread the sauce evenly with a rubber tip basting brush.

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WebSep 8, 2021 · Leaving the ribs in the water is essentially boiling them! Step 2: Place the boneless pork ribs in the steamer basket. Add the first layer, sprinkle with BBQ rub, then add a second layer of ribs and a second …

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WebMar 17, 2021 · Instructions. Mix together the chili powder, brown sugar, smoked paprika, garlic powder, onion powder, cumin, black pepper, and salt in a small bowl. Massage the seasoning into both sides of the ribs. Add …

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WebInstructions. Rub the ribs with the spice rub on all sides. Let the ribs sit while you prepare the pressure cooker. Add the apple juice, liquid smoke, and apple cider vinegar to the inner liner pot of the pressure cooker. …

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WebJun 13, 2022 · Step Three : Add the air fryer basket into the Instant pot and pour in ¼ cup of water. Step Four: Add the ribs to the basket and put on the Air Fryer lid. You can actually stack the ribs as well for this recipe, but …

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WebMay 26, 2023 · Make the seasoning by mixing together the dry rub ingredients in a small bowl. Rub the boneless pork ribs with the seasoning. Add the liquids to the Instant Pot. Add the seasoned ribs to the Instant

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WebDec 28, 2021 · Cover the sides of the ribs with the spice mix. Next, prep the pressure cooker. Add the liquids to the instant pot, the orange juice, broth, and barbecue sauce. Whisk to stir. Toss in the garlic cloves. Then, …

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WebOct 20, 2021 · Instructions. In a large, gallon sized zip-top bag (or a large bowl), mix salt, pepper, onion powder, garlic powder, ground mustard, paprika, cayenne and brown sugar. Mix well. Add country ribs to the …

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WebApr 1, 2024 · Pat the country style ribs dry then generously coat the sides of each with the rub. Use your fingers to massage the rub into the meat until it sinks in and becomes a deep red color. Set the metal trivet in the …

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WebAug 16, 2017 · Instructions. In a small bowl mix together the dry rub ingredients until well combined. Spread the dry rub evenly on both sides of the ribs and massage into the meat. Pour the beef broth into the bottom …

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WebSprinkle ranch dip mix on top of your country ribs. Sprinkle gravy mix on top of your country ribs. Nestle 1/2 stick of butter centered on top of the country ribs. Place pepperoncinis around the country ribs. Gently …

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WebMar 12, 2024 · Pour the apple cider vinegar, water, and Worcestershire sauce into the Instant Pot. Set the ribs inside. Pour 1/4 cup of the BBQ sauce directly over the ribs. Close and lock the lid. Set to cook for 25 …

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WebRemove the ribs with tongs to a plate, cove with foil. Set aside. Pour the liquid/drippings into a fat separator, straining out the pineapple chunks. Pour half of the defatted liquid back into the pot and turn on the Sauté setting. …

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WebJun 10, 2019 · Place the ribs on top. Attach the lid and set the valve to seal. Turn the instant pot to manual pressure, high and set for 32 minutes. Allow a 10 minute natural release then turn the valve to do a quick release. …

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WebJun 30, 2020 · Heat until hot. In small batches sear the meat on all sides to brown each piece. Continue this step until all the ribs are browned. Drain any excess oil from the pot and place all the meat back into the Instant

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WebJun 3, 2018 · In a small saucepan over medium heat add butter and melt. Add tomato sauce, apple cider vinegar, liquid smoke, Worcestershire sauce, molasses, erythritol sweetener, 1 teaspoon garlic powder, ½ teaspoon …

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