11 hours ago · Step 1: Mix dry ingredients. TMB Studio. Preheat oven to 350°F. In a bowl large enough to hold all the ingredients, combine just the dry ingredients to start: flour, cornmeal, …
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Instructions. Preheat oven to 375 degrees Grease an 8 inch square pan. Melt butter and add to a mixing bowl. Stir in sugars until well combined. Add eggs and stir well, until …
To make cornbread (makes 6 muffins)
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No flour, no baking powder—just cornmeal, water, and salt. It cooks up in about half the time of regular cornbread, so it's a perfect last-minute addition to any meal. While the recipe makes just four cakes, it's easy to double or triple it if you need more. Serve the cornbread cakes with maple syrup or cane syrup.