Copycat Wendys Chili Recipe

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WebSep 27, 2023 · Stir all of the ingredients together and cook until the beef is just cooked through, about 4-5 additional minutes. Add the rest of the ingredients and stir until combined. Bring the chili to a boil, then reduce …

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WebSep 18, 2023 · Directions. Heat oil in a large Dutch oven over medium-high heat. Add onion, bell pepper and celery; cook, stirring occasionally, until the vegetables are softened, 10 …

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WebMar 11, 2024 · Add onions, celery and green pepper, sauteeing another 2-3 minutes until softened. Stir in green chilies, Worcestershire, chili

1. Heat a large pot over med-high heat. Add ground beef, breaking up and browning for 3-4 minutes. Add onions, celery and green pepper, sauteeing another 2-3 minutes until softened.
2. Stir in green chilies, Worcestershire, chili powder, sugar, cumin, onion powder, paprika, salt & pepper and garlic, sauteeing for 1-2 minutes until fragrant.
3. Stir in beans, crushed tomatoes and beef broth, then bring to a boil. Once boiling, reduce heat and simmer for 30 minutes with a fitted lid, stirring chili occasionally.
4. Serve with desired toppings and enjoy!

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WebNov 8, 2019 · How to make Wendy’s Chili at Home. In a large stock pot, heat 1 tablespoon of oil over medium heat. Add 1 lb of lean ground beef, 1 diced small onion, 1 diced stalk of celery, and 1 chopped small green …

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WebJun 7, 2021 · Season with cumin, chili powder, garlic powder, oregano, salt, and pepper. Stir well and bring to a boil. Reduce heat and simmer for 45 minutes to an hour, letting the flavors come together. Mix vinegar into …

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WebJan 4, 2024 · Use a wooden spoon to break the beef into smaller pieces (no smaller than 1/2-inch crumbles, leaving some larger), and cook, stirring occasionally until evenly …

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WebFeb 24, 2024 · How to Make Wendy’s Chili. Step #1. Combine the ground beef and spice blend in a pot over medium heat until the beef is fully cooked. Step #2. Add the veggies and allow them to cook until softened. …

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WebMar 13, 2024 · Add the celery, onion, and bell pepper. Cook for 5 minutes, or until the onion is translucent. 3. Add tomatoes, sauce, and seasonings. Stir well and break up any large tomatoes. 4. Mix in the beans and bring …

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WebSep 26, 2017 · Beef: In a large pot, brown the ground beef. Let it sear and form a crust to get a delicious char, then break it up into bigger chunks as you cook it. Drain the fat. Combine: Add the canned beans and tomatoes …

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WebJan 25, 2021 · Add chili seasoning, kidney beans, and pinto beans to the slow cooker and stir. Put the lid on the slow cooker and cook on LOW for 6 - 8 hours or on HIGH for 4 - 6 hours without removing the lid. This chili

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WebApr 1, 2023 · Step-by-Step Directions. Step One – Place the fresh ground beef into a nonstick skillet. Step Two – Cook beef over medium high heat until brown and no longer pink. Step Three – Drain any excess fat and …

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WebMay 4, 2023 · Drain the browned ground beef. Put the drained beef and the remaining ingredients in a 6-quart pot. Add the remaining ingredients and stir to combine. Bring the chili to a boil, then cover the pot and reduce …

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WebPreparation. In a large pot over medium heat, heat the olive oil. Add onion, pepper, and celery and cook until soft, about 5 minutes. Add ground beef and cook until no longer …

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WebJan 16, 2024 · 1. You may substitute 2 beef bouillon cubes and 2 cups of water for the broth. 2. To make this on the stove top, simply add the browned and drained beef to a large stock pot along with the remaining …

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WebHere are the simple steps to make Instant Pot Wendy’s Copycat Chili: Sauté the Meat: Turn your pressure cooker to the ‘Sauté’ mode. Once it’s hot, add the ground beef and cook until browned. Break up the beef into …

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WebJun 22, 2023 · Step 1. Brown the meat in a large pot over medium-high heat on the stove. Continue to cook until the meat is completely done. Step 2. Add 1 bell pepper chopped, 1 onion chopped, and ⅓ cup of celery …

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WebJan 20, 2024 · Instructions. Brown the ground beef and onions together. Add all the ingredients to the slow cooker. Cook on high for 4 hours or low for 6 to 8 hours. Taste and add salt as needed. If you'd like a richer …

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